Potato Wedges Recipe Deep Fried & Baked Potato Wedges from dailybestrecipes03.blogspot.com
Introduction
Recipe wedges are one of the most popular snacks in the world. They are easy to make and can be flavored in countless ways. They are perfect for parties, game nights, or even as a side dish for your main meal. In this article, we will teach you how to make the best recipe wedges that are crispy on the outside and fluffy on the inside.
Ingredients
For this recipe, you will need the following ingredients: - 4 large potatoes - 2 tbsp olive oil - 1 tbsp paprika - 1 tbsp garlic powder - 1 tbsp onion powder - 1 tbsp dried oregano - Salt and pepper to taste
Potatoes
When it comes to making recipe wedges, it's important to choose the right kind of potatoes. You want to choose potatoes that are starchy and have a low moisture content. Russet potatoes are perfect for this recipe. They have a high starch content which makes them crispy on the outside and fluffy on the inside.
Spices
The spices are what give these recipe wedges their delicious flavor. You can use any spices you like, but we recommend using paprika, garlic powder, onion powder, and dried oregano. These spices will give your wedges a smoky, savory flavor that will leave you wanting more.
Instructions
Now that you have all the ingredients, it's time to start making your recipe wedges. Follow these simple steps: 1. Preheat your oven to 425°F. 2. Wash and scrub the potatoes thoroughly. 3. Cut the potatoes into wedges, making sure they are all roughly the same size. 4. In a small bowl, mix together the olive oil, paprika, garlic powder, onion powder, and dried oregano. 5. Place the potato wedges in a large bowl and pour the spice mixture over them. 6. Toss the potatoes until they are evenly coated with the spice mixture. 7. Arrange the potato wedges in a single layer on a baking sheet. 8. Bake the wedges for 25-30 minutes, or until they are golden brown and crispy on the outside. 9. Remove the wedges from the oven and sprinkle with salt and pepper to taste. 10. Serve hot with your favorite dipping sauce.
Nutrition
Recipe wedges are not the healthiest snack option, but they are certainly delicious. Here is the nutrition information for this recipe: - Calories: 230 - Total Fat: 7g - Saturated Fat: 1g - Sodium: 200mg - Total Carbohydrates: 38g - Dietary Fiber: 4g - Sugars: 2g - Protein: 5g
Conclusion
Recipe wedges are a tasty and easy-to-make snack that everyone will enjoy. They are versatile and can be flavored in countless ways, so feel free to experiment with different spices and herbs. With this recipe, you can make crispy and flavorful wedges that will be a hit at your next party or gathering.
