Homemade Quince Jam from practicalselfreliance.com
Introduction
Quince jam is a delicious treat that has been enjoyed for centuries. It is a sweet and tangy jam that is perfect for spreading on toast, adding to yogurt or oatmeal, or serving alongside cheese and crackers. The recipe for quince jam is simple and can be made with just a few ingredients. In this article, we will go over the ingredients, instructions, and nutrition of quince jam.
Ingredients
The ingredients needed for quince jam are: - 2 pounds quince, peeled and chopped - 2 cups sugar - 1 lemon, juiced - 1 cinnamon stick - 1 cup water
Quince
Quince is a fruit that is similar in appearance to a pear. It is yellow and has a unique, tangy flavor. Quince can be found at most grocery stores, but if you can't find it, you can substitute with another fruit such as apples or pears.
Sugar
Sugar is needed to sweeten the jam. You can use regular granulated sugar or substitute with honey or maple syrup if you prefer.
Lemon
Lemon juice is added to enhance the flavor of the quince and to help with the setting of the jam.
Cinnamon
Cinnamon is added to give the jam a warm, spicy flavor. If you don't like cinnamon, you can omit it or substitute with another spice such as nutmeg or cardamom.
Water
Water is added to help the quince cook and to prevent it from sticking to the bottom of the pan.
Instructions
Step 1: Prepare the Quince
Wash and peel the quince. Cut the quince into small pieces and remove the core and seeds.
Step 2: Cook the Quince
In a large saucepan, combine the quince, sugar, lemon juice, cinnamon stick, and water. Bring the mixture to a boil over high heat, stirring occasionally.
Step 3: Simmer the Quince
Reduce the heat to low and simmer the quince for about an hour, or until the mixture thickens and the quince is tender.
Step 4: Remove the Cinnamon Stick
Remove the cinnamon stick from the mixture and discard.
Step 5: Blend the Mixture
Using an immersion blender or a regular blender, blend the mixture until it is smooth.
Step 6: Can the Jam
Pour the jam into sterilized jars and seal tightly. Process the jars in a water bath for 10 minutes.
Nutrition
One tablespoon of quince jam contains: - 44 calories - 0g fat - 12g carbohydrates - 0g protein - 0g fiber - 12g sugar Quince jam is high in sugar, so it should be consumed in moderation. It is also a good source of vitamin C and fiber.
Conclusion
Quince jam is a delicious and easy-to-make treat that can be enjoyed in many ways. It is perfect for breakfast or as a snack, and it also makes a great gift. With just a few simple ingredients and some patience, you can make your own quince jam at home. Give it a try and see how delicious it can be!
