Blueberry Bagels 6 Pack • Turano Baking Co from turano.com
Introduction
Bagels are a popular breakfast item that originated in Jewish communities in Poland. They are now enjoyed all around the world and come in many different flavors. Blueberry bagels are a sweet twist on the classic savory bagel. They are perfect for breakfast, brunch, or as a snack. This recipe is easy to follow and will yield delicious, fresh blueberry bagels.
Ingredients
Here are the ingredients you will need to make blueberry bagels:
1 1/2 cups warm water
1 tablespoon active dry yeast
4 cups bread flour
2 tablespoons sugar
1 1/2 teaspoons salt
1 cup fresh blueberries
1 egg, beaten
Instructions
Follow these instructions to make delicious blueberry bagels:
Step 1: Activate the Yeast
In a small bowl, mix the warm water and yeast. Let it sit for about 5 minutes until the yeast is activated and foamy.
Step 2: Mix the Dough
In a large bowl, mix the flour, sugar, and salt. Add the activated yeast mixture and stir until a dough forms. Knead the dough on a floured surface for about 10 minutes until it becomes smooth and elastic.
Step 3: Add the Blueberries
Gently fold in the blueberries, being careful not to crush them.
Step 4: Rest the Dough
Form the dough into a ball and place it in a greased bowl. Cover it with a clean towel and let it rest in a warm place for about an hour, or until it has doubled in size.
Step 5: Shape the Bagels
Punch down the dough and divide it into 12 equal parts. Roll each part into a ball and then use your finger to poke a hole in the center. Stretch the hole until it is about 2 inches wide.
Step 6: Boil the Bagels
Fill a large pot with water and bring it to a boil. Preheat your oven to 425°F. Once the water is boiling, add the bagels, a few at a time. Boil them for about 1 minute on each side, then remove them with a slotted spoon and place them on a greased baking sheet.
Step 7: Bake the Bagels
Brush the beaten egg over the tops of the bagels. Bake them in the preheated oven for about 20 minutes, or until they are golden brown.
Step 8: Enjoy the Bagels
Let the bagels cool for a few minutes before slicing them in half and enjoying them with your favorite toppings.
Nutrition
Here is the nutrition information for one blueberry bagel:
Calories: 260
Total Fat: 1g
Saturated Fat: 0g
Cholesterol: 23mg
Sodium: 303mg
Total Carbohydrates: 54g
Dietary Fiber: 2g
Sugars: 6g
Protein: 8g
Conclusion
Blueberry bagels are a delicious and easy-to-make breakfast treat. You can enjoy them with sweet or savory toppings, or even just on their own. This recipe is a great way to start your day off right with a tasty and nutritious meal.
