Ceviche De Camaron: A Delightful Recipe For Seafood Lovers
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Como hacer Ceviche de Camarones peruano original (ingredientes, receta) from www.recetas360.com
Introduction
Ceviche de Camaron is a popular dish in Latin America and is commonly known as shrimp ceviche. It is a refreshing and healthy dish that is perfect for hot summer days. The dish is made with fresh shrimp, lime juice, onions, cilantro, and other ingredients that make it a delicious and flavorful appetizer.
Ingredients
To make ceviche de camaron, you will need the following ingredients:
1 pound of fresh shrimp, peeled and deveined
1 cup of freshly squeezed lime juice
1 medium red onion, finely chopped
1 jalapeño pepper, seeded and finely chopped
1/4 cup of chopped cilantro
2 cloves of garlic, minced
1 medium tomato, seeded and diced
1 avocado, diced
Salt and pepper to taste
Instructions
1. Start by preparing the shrimp. Rinse them under cold water and pat them dry with a paper towel. Cut them into small pieces and place them in a bowl. 2. Add the lime juice to the bowl of shrimp and mix well. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes. The acid in the lime juice will cook the shrimp. 3. While the shrimp is marinating, prepare the other ingredients. Finely chop the red onion, jalapeño pepper, and cilantro. Mince the garlic, dice the tomato, and dice the avocado. 4. After 30 minutes, remove the shrimp from the refrigerator and add the chopped onion, jalapeño pepper, cilantro, and garlic. Mix well. 5. Add the diced tomato and avocado to the bowl and mix gently. 6. Season the ceviche with salt and pepper to taste. 7. Serve the ceviche in small bowls or glasses, garnished with a sprig of cilantro or a slice of lime.
Nutrition
Ceviche de Camaron is a healthy and low-calorie dish that is perfect for those who are watching their weight. Shrimp is a great source of protein and is low in fat and calories. Lime juice is rich in vitamin C and antioxidants, which can help boost your immune system and protect your cells from damage. Avocado is a good source of healthy fats, fiber, and potassium, which can help lower your blood pressure and reduce your risk of heart disease.
Conclusion
Ceviche de Camaron is a delicious and refreshing dish that is perfect for any occasion. It is easy to make and is packed with flavor and nutrition. Whether you're serving it as an appetizer, a snack, or a main dish, this shrimp ceviche is sure to be a hit with your family and friends. So why not give it a try and see for yourself how delicious and healthy it can be?
