Chilli Paneer Recipe (Homemade Chilli Sauce) Fun Food Frolic from www.funfoodfrolic.com
Introduction
Chilli Paneer is a popular Indo-Chinese dish that has become a favorite of many. This dish is made with paneer, which is Indian cottage cheese, and is cooked in a spicy and flavorful sauce. It is a perfect dish for vegetarians who love spicy food. In this article, we will be sharing a detailed recipe of Chilli Paneer that you can easily make at home.
Ingredients
The ingredients required for making Chilli Paneer are as follows:
200 grams of paneer
1 onion, finely chopped
1 capsicum, finely chopped
2-3 green chillies, finely chopped
1 tablespoon of garlic, finely chopped
1 tablespoon of ginger, finely chopped
3-4 tablespoons of cornflour
2 tablespoons of oil
1 tablespoon of soy sauce
1 tablespoon of chilli sauce
1 tablespoon of tomato ketchup
1 teaspoon of vinegar
Salt to taste
Water as required
Instructions
Step 1: Cut the Paneer
Cut the paneer into small cubes and keep aside.
Step 2: Make the Batter
In a bowl, take 3-4 tablespoons of cornflour and add some water to it. Mix well until you get a smooth batter. Dip the paneer cubes in the batter and coat them well.
Step 3: Fry the Paneer
Heat oil in a pan and fry the paneer cubes until they turn golden brown. Once done, remove them from the pan and keep them aside.
Step 4: Prepare the Sauce
In the same pan, add some more oil and add finely chopped garlic and ginger. Fry them for a minute or two until the raw smell goes away. Add finely chopped onions, capsicum, and green chillies and fry them for 2-3 minutes.
Step 5: Add the Sauces
Add 1 tablespoon of soy sauce, 1 tablespoon of chilli sauce, 1 tablespoon of tomato ketchup, 1 teaspoon of vinegar, and salt to taste. Mix well and let it cook for a minute.
Step 6: Add the Paneer
Add the fried paneer cubes to the sauce and mix well. Let it cook for 2-3 minutes.
Step 7: Serve Hot
Your Chilli Paneer is ready to be served. Serve it hot with some rice or noodles.
Nutrition
Here is the nutritional information for Chilli Paneer:
Calories: 250
Protein: 10 grams
Carbohydrates: 20 grams
Fat: 15 grams
Fiber: 2 grams
Sodium: 500 mg
Cholesterol: 30 mg
Conclusion
Chilli Paneer is a delicious and easy-to-make dish that you can prepare at home. It is a perfect dish for vegetarians who love spicy food. Follow the above recipe and enjoy this mouth-watering dish with your family and friends.
