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Delicious Bbq Recipe For Your Next Cookout


Receta De Alitas De Pollo Al Horno Con Salsa Bbq Tutorial Pics
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Introduction

Are you planning a cookout with your family and friends? If so, you must have a BBQ on the menu! BBQ is a popular and delicious dish that's perfect for outdoor gatherings. In this article, we'll share with you an easy-to-follow recipe for BBQ that you can make at home.

Ingredients

To make BBQ, you will need the following ingredients:
  • 2 lbs. of boneless pork shoulder
  • 1 cup of ketchup
  • 1/2 cup of brown sugar
  • 1/4 cup of apple cider vinegar
  • 2 tablespoons of Worcestershire sauce
  • 1 tablespoon of mustard
  • 1 teaspoon of garlic powder
  • 1 teaspoon of onion powder
  • Salt and pepper to taste

Instructions

Now that you have your ingredients ready, let's start cooking! Here are the steps to follow:
  1. Preheat your oven to 300°F.
  2. Cut the pork shoulder into small pieces and season them with salt and pepper.
  3. In a large bowl, mix together the ketchup, brown sugar, apple cider vinegar, Worcestershire sauce, mustard, garlic powder, and onion powder until well combined.
  4. Add the pork pieces to the bowl and coat them with the sauce.
  5. Transfer the pork and the sauce to a baking dish and cover it with aluminum foil.
  6. Bake the pork for 3-4 hours, or until it's tender and falls apart easily.
  7. Once the pork is cooked, remove it from the oven and let it rest for 10-15 minutes.
  8. Using two forks, shred the pork into small pieces.
  9. Serve the BBQ hot with your favorite side dishes.

Nutrition

BBQ is a tasty dish, but it's important to be mindful of your portions and the nutritional information. Here's the information for the BBQ recipe we just shared:
  • Calories: 260
  • Total fat: 10 g
  • Saturated fat: 3 g
  • Cholesterol: 85 mg
  • Sodium: 540 mg
  • Total carbohydrates: 17 g
  • Dietary fiber: 0 g
  • Sugars: 15 g
  • Protein: 25 g

Conclusion

BBQ is a classic dish that's perfect for any cookout. With this easy recipe, you can make delicious BBQ at home that will impress your guests. Just remember to be mindful of your portions and enjoy the dish in moderation. Happy cooking!

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