'/> Homemade Coleslaw Recipe - Dowelfare

Homemade Coleslaw Recipe


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Introduction

Coleslaw is a crunchy, creamy, and refreshing salad that is perfect for any occasion. It is a classic side dish that is loved by many. While it is easy to buy pre-made coleslaw at the store, making it at home is not only more affordable but also allows you to customize the flavor to your liking. In this article, we will share with you our delicious homemade coleslaw recipe that is sure to impress your taste buds.

Ingredients

To make homemade coleslaw, you will need the following ingredients:
  • 1 head of green cabbage, thinly sliced
  • 1/2 head of red cabbage, thinly sliced
  • 2 large carrots, grated
  • 1/2 cup of mayonnaise
  • 1/4 cup of sour cream
  • 2 tablespoons of apple cider vinegar
  • 2 tablespoons of honey
  • 1 tablespoon of Dijon mustard
  • 1/2 teaspoon of salt
  • 1/4 teaspoon of black pepper

Instructions

Follow these simple instructions to make homemade coleslaw:
  1. In a large bowl, combine the green and red cabbage and grated carrots.
  2. In a separate bowl, whisk together the mayonnaise, sour cream, apple cider vinegar, honey, Dijon mustard, salt, and black pepper.
  3. Pour the dressing over the cabbage and carrot mixture, and toss until everything is coated evenly.
  4. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld together.
  5. When you're ready to serve, give the coleslaw a quick toss to redistribute the dressing, and enjoy!

Nutrition

Here is the nutritional information for our homemade coleslaw recipe:
  • Serving size: 1 cup
  • Calories: 150
  • Total fat: 11g
  • Saturated fat: 2g
  • Cholesterol: 10mg
  • Sodium: 280mg
  • Total carbohydrates: 13g
  • Dietary fiber: 3g
  • Total sugars: 9g
  • Protein: 2g

Variations

While our homemade coleslaw recipe is delicious as is, there are many ways you can customize it to your liking. Here are a few variations to try:

Asian Coleslaw

To give your coleslaw an Asian twist, add the following ingredients to the dressing:
  • 2 tablespoons of soy sauce
  • 2 tablespoons of rice vinegar
  • 1 tablespoon of sesame oil
  • 1 tablespoon of ginger, grated

Apple Coleslaw

For a sweet and tangy coleslaw, add the following ingredients:
  • 1 apple, thinly sliced
  • 1/4 cup of raisins
  • 2 tablespoons of apple cider vinegar
  • 1 tablespoon of honey

Spicy Coleslaw

For a little kick, add the following ingredients to the dressing:
  • 1 jalapeño pepper, seeded and minced
  • 1 teaspoon of hot sauce
  • 1/4 teaspoon of cayenne pepper

Conclusion

Homemade coleslaw is a delicious and easy dish to make at home. With our recipe, you can customize the flavor to your liking and impress your friends and family. Whether you're serving it as a side dish or using it to top your favorite sandwich, coleslaw is a classic recipe that never goes out of style.

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