Jarabe para raspados is a sweet syrup used to flavor shaved ice treats, also known as raspados in Mexico. It is a popular dessert during hot summer days and can be found in street food stalls, markets, and stores all over Mexico. The syrup comes in many flavors, from fruity to creamy, and can be combined to create unique and delicious combinations.
Ingredients
Making jarabe para raspados is easy and requires only a few ingredients. Here's what you'll need:
2 cups of water
2 cups of sugar
1 tablespoon of flavor extract (e.g., vanilla, strawberry, mango, etc.)
A few drops of food coloring (optional)
Instructions
Step 1: Mix the water and sugar
In a medium-sized saucepan, combine the water and sugar over medium heat. Stir the mixture until the sugar dissolves completely.
Step 2: Add the flavor extract
Once the sugar has dissolved, remove the saucepan from heat and add the flavor extract of your choice. Stir well to incorporate the flavor into the syrup.
Step 3: Add food coloring (optional)
If you want to give your syrup a colorful touch, add a few drops of food coloring to the mixture. Stir well until the color is evenly distributed.
Step 4: Let it cool down
Allow the syrup to cool down completely before transferring it to a jar or bottle. You can store the syrup in the fridge for up to a month.
Nutrition
While jarabe para raspados is a delicious treat, it is important to note that it is high in sugar. One tablespoon of syrup contains about 60 calories and 15 grams of sugar. If you are watching your sugar intake, you may want to enjoy this treat in moderation.
Conclusion
Jarabe para raspados is a delicious and refreshing dessert that can be enjoyed during hot summer days. Making your own syrup at home is easy and allows you to customize the flavor and color to your liking. Whether you prefer fruity or creamy flavors, there is a jarabe para raspados for everyone. So why not try making your own today and enjoy a taste of Mexico in the comfort of your own home?