Bacon Pepperoni Pizza Recipe

Cheetahshop

January 27, 2023

Introduction

Pizza is a beloved food worldwide. It is so versatile that you can add any toppings you want. One of the most popular toppings is bacon and pepperoni. Combining these two flavors creates a delicious and savory taste that is hard to resist. In this recipe, we will show you how to make a mouth-watering bacon pepperoni pizza that will be perfect for your next family gathering or movie night.

Ingredients

For the pizza dough:

1 1/2 cups warm water
1 tablespoon sugar
1 tablespoon active dry yeast
3 1/2 cups all-purpose flour
1 teaspoon salt
1/4 cup olive oil

For the pizza toppings:

1/2 cup pizza sauce
1 cup shredded mozzarella cheese
1/2 cup cooked and crumbled bacon
1/2 cup sliced pepperoni
1/4 cup sliced black olives
1/4 cup sliced green bell peppers
1/4 cup sliced red onions

Instructions

Step 1: Making the Dough

1. In a large bowl, mix together warm water, sugar, and active dry yeast. Let it sit for about 5 minutes until the mixture becomes frothy. 2. In a separate bowl, mix together all-purpose flour and salt. 3. Add the flour mixture to the yeast mixture and mix until a dough forms. 4. Turn the dough out onto a floured surface and knead for about 5 minutes until it becomes smooth and elastic. 5. Place the dough in a greased bowl and cover with a damp cloth. Let it rise for about 1 hour until it doubles in size.

Step 2: Preparing the Toppings

1. Preheat the oven to 425°F. 2. Roll out the pizza dough onto a greased pizza pan or baking sheet. 3. Spread the pizza sauce evenly over the dough. 4. Sprinkle the shredded mozzarella cheese over the sauce. 5. Add the cooked and crumbled bacon and sliced pepperoni. 6. Add the sliced black olives, green bell peppers, and red onions.

Step 3: Baking the Pizza

1. Place the pizza in the preheated oven and bake for about 15-20 minutes until the crust is golden brown and the cheese is melted and bubbly. 2. Remove the pizza from the oven and let it cool for a few minutes before slicing and serving.

Nutrition

One slice of bacon pepperoni pizza (1/8 of the pizza) contains approximately:

Calories: 320
Total Fat: 15g
Saturated Fat: 6g
Cholesterol: 35mg
Sodium: 870mg
Total Carbohydrates: 33g
Dietary Fiber: 2g
Sugars: 3g
Protein: 15g

Conclusion

This bacon pepperoni pizza recipe is simple and easy to make, yet it is packed with flavors that will satisfy your cravings. The combination of bacon and pepperoni with the other toppings creates a perfect balance of salty and savory flavors. This pizza is perfect for any occasion and can be enjoyed by anyone, regardless of age. Try this recipe today and see how it becomes your new favorite pizza.