Delicious Harissa Recipe Chicken

Cheetahshop

January 30, 2023

Introduction

Harissa recipe chicken is a perfect combination of spicy and tangy flavors, which makes it an ideal dish for those who love exotic and unique flavors. Harissa is a North African spice paste made from roasted red peppers, chili peppers, garlic, and spices. When combined with chicken, it creates a fantastic dish that is sure to delight your taste buds.

Ingredients

- 4 chicken breasts - 3 tablespoons harissa paste - 2 tablespoons olive oil - 2 cloves garlic, minced - 1 teaspoon smoked paprika - 1 teaspoon ground cumin - 1 teaspoon ground coriander - 1 teaspoon salt - 1/2 teaspoon black pepper - 1/4 cup fresh lemon juice - 1/4 cup chopped fresh cilantro

Instructions

1. Preheat the oven to 375°F. 2. In a small bowl, mix the harissa paste, olive oil, minced garlic, smoked paprika, ground cumin, ground coriander, salt, and black pepper. 3. Place the chicken breasts in a baking dish. 4. Rub the harissa mixture all over the chicken. 5. Drizzle the lemon juice over the chicken. 6. Bake the chicken in the preheated oven for 25-30 minutes or until the internal temperature reaches 165°F. 7. Once the chicken is cooked, remove it from the oven and let it rest for 5 minutes. 8. Garnish with chopped fresh cilantro before serving.

Nutrition

This recipe serves four people and each serving contains approximately: - Calories: 308 - Fat: 13g - Carbohydrates: 4g - Fiber: 1g - Protein: 43g

Step-by-Step Instructions with Pictures

Step 1: Preheat the oven to 375°F.

Before starting the recipe, preheat the oven to 375°F. This will ensure that the oven is hot enough to cook the chicken perfectly.

Step 2: Mix the harissa paste and spices.

In a small bowl, mix the harissa paste, olive oil, minced garlic, smoked paprika, ground cumin, ground coriander, salt, and black pepper together. This will create a flavorful paste that will be used to marinate the chicken.

Step 3: Rub the harissa mixture all over the chicken.

Place the chicken breasts in a baking dish and rub the harissa mixture all over the chicken. Be sure to coat the chicken evenly with the paste so that it is flavorful throughout.

Step 4: Drizzle lemon juice over the chicken.

Drizzle the lemon juice over the chicken. The lemon juice will add a tangy flavor to the dish and help to tenderize the chicken.

Step 5: Bake the chicken in the preheated oven.

Bake the chicken in the preheated oven for 25-30 minutes or until the internal temperature reaches 165°F. This will ensure that the chicken is cooked through and safe to eat.

Step 6: Let the chicken rest.

Once the chicken is cooked, remove it from the oven and let it rest for 5 minutes. This will allow the juices to redistribute throughout the chicken, resulting in a more tender and flavorful dish.

Step 7: Garnish with chopped fresh cilantro.

Garnish the chicken with chopped fresh cilantro before serving. The cilantro will add a fresh and bright flavor to the dish that complements the spiciness of the harissa.

Tips For Making Harissa Recipe Chicken

- Use boneless, skinless chicken breasts for this recipe. - If you can't find harissa paste, you can make your own by blending roasted red peppers, chili peppers, garlic, and spices in a food processor. - Be sure to coat the chicken evenly with the harissa paste to ensure that it is flavorful throughout. - Use a meat thermometer to ensure that the chicken is cooked through before serving. - Let the chicken rest for 5 minutes before serving to allow the juices to redistribute throughout the meat. - Serve the chicken with a side of rice or roasted vegetables for a complete and satisfying meal.

Conclusion

Try this delicious harissa recipe chicken for a unique and flavorful meal that is sure to impress. The combination of spicy harissa paste and tangy lemon juice creates a perfect balance of flavors that is both exotic and comforting. Serve this dish with a side of rice or roasted vegetables for a complete and satisfying meal.