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Delicious Chicken Pesto Pasta Recipe


Chicken Pesto Pasta The Anthony Kitchen
Chicken Pesto Pasta The Anthony Kitchen from www.theanthonykitchen.com

Introduction

Are you looking for a quick and easy pasta recipe that is packed with flavor? Look no further than this chicken pesto pasta recipe. It's a perfect choice for a weeknight dinner, and it's also great for meal prep. This recipe is budget-friendly, and you can customize it based on the ingredients you have on hand.

Ingredients

The ingredients you need to make this chicken pesto pasta recipe are:
  • 1 pound of pasta
  • 2 cups of chicken, cooked and shredded
  • 2 cups of cherry tomatoes, halved
  • 2 cups of baby spinach
  • 1/2 cup of pesto sauce
  • 1/4 cup of Parmesan cheese, grated
  • 2 tablespoons of olive oil
  • 1 teaspoon of garlic powder
  • Salt and pepper to taste

Instructions

Here are the step-by-step instructions for making this delicious chicken pesto pasta recipe:
  1. Start by cooking the pasta according to the package instructions. Drain and set aside.
  2. Heat the olive oil in a large skillet over medium-high heat. Add the chicken and cook for 5-7 minutes, or until browned on all sides.
  3. Add the cherry tomatoes to the skillet and cook for 2-3 minutes, or until they are slightly softened.
  4. Add the baby spinach to the skillet and cook for 1-2 minutes, or until wilted.
  5. Add the garlic powder and salt and pepper to taste.
  6. Stir in the pesto sauce and cook for 1-2 minutes, or until heated through.
  7. Add the cooked pasta to the skillet and toss to combine.
  8. Sprinkle the grated Parmesan cheese over the top of the pasta.
  9. Serve and enjoy!

Nutrition

This chicken pesto pasta recipe serves 6 people and has the following nutritional information per serving:
  • Calories: 460
  • Protein: 26g
  • Carbohydrates: 49g
  • Fat: 17g
  • Saturated Fat: 4g
  • Cholesterol: 54mg
  • Sodium: 478mg
  • Potassium: 391mg
  • Fiber: 3g
  • Sugar: 3g

Conclusion

This chicken pesto pasta recipe is a crowd-pleaser and a perfect meal for busy weeknights. You can also make it ahead of time and store it in the fridge for meal prep. With simple ingredients and easy instructions, you'll have a delicious and nutritious meal on the table in no time. Give it a try and let us know what you think!

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