Chicken Alfredo with Vegetables Recipe Dinner Divine Lifestyle from divinelifestyle.com
Introduction
Chicken Alfredo Vegetables is an easy-to-make and delicious recipe. It is a perfect combination of tender chicken, creamy Alfredo sauce, and healthy vegetables. This recipe is perfect for a quick weeknight dinner or a special occasion meal. The best part about this recipe is that you can use any vegetables you like, making it a versatile dish. This recipe is also a great way to get your kids to eat their vegetables without even realizing it.
Ingredients
For this recipe, you will need the following ingredients:
1 pound boneless, skinless chicken breast
1 tablespoon olive oil
1 tablespoon butter
1 onion, chopped
2 cloves garlic, minced
1 teaspoon dried basil
1 teaspoon dried oregano
1 teaspoon dried thyme
1 cup heavy cream
1 cup grated Parmesan cheese
2 cups mixed vegetables (such as broccoli, carrots, and bell peppers)
Salt and pepper to taste
12 ounces of your favorite pasta
Instructions
Follow these simple steps to make Chicken Alfredo Vegetables:
Preheat the oven to 375°F.
Season the chicken breast with salt and pepper.
Heat the olive oil in a large oven-safe skillet over medium-high heat. Add the chicken breast and cook until browned on both sides, about 5 minutes per side. Remove the chicken from the skillet and set aside.
Add the butter to the same skillet and melt over medium heat.
Add the onion and garlic and cook until softened, about 5 minutes.
Add the dried basil, oregano, and thyme and stir to combine.
Add the heavy cream and bring to a simmer.
Add the Parmesan cheese and stir until melted and combined.
Add the mixed vegetables and stir to combine.
Return the chicken to the skillet and spoon some of the Alfredo sauce and vegetables over the chicken.
Bake in the preheated oven for 20-25 minutes or until the chicken is cooked through.
Cook the pasta according to the package instructions and drain.
Serve the chicken and vegetables over the pasta, spooning extra Alfredo sauce on top.
Nutrition
This recipe serves 4-6 people and has the following nutrition information per serving:
Calories: 550
Protein: 40g
Fat: 35g
Carbohydrates: 20g
Fiber: 4g
Conclusion
Chicken Alfredo Vegetables is a delicious and easy-to-make recipe that is perfect for any occasion. It is a great way to get your family to eat their vegetables and enjoy a healthy and delicious meal. This recipe is also versatile, so you can use any vegetables you like. Try this recipe tonight and enjoy a comforting and satisfying meal.
