Easy Vegan Miso Soup from The Fitchen from thefitchen.com
Introduction
Soup is one of the most versatile and comforting dishes out there. It's easy to make, healthy, and can be customized to suit any taste. Whether you want a light broth or a hearty stew, soup is the perfect meal for any occasion. In this article, we'll be sharing a simple soup recipe that you can make at home with just a few ingredients.
Ingredients
To make this simple soup recipe, you will need: - 1 onion, chopped - 2 cloves garlic, minced - 2 carrots, chopped - 2 stalks celery, chopped - 1 can diced tomatoes - 4 cups chicken or vegetable broth - 1 cup water - 1 teaspoon dried basil - Salt and pepper to taste
This simple soup recipe is not only delicious but also packed with nutrients. Here's a breakdown of the nutrition information for one serving (based on six servings): - Calories: 80 - Total fat: 1g - Saturated fat: 0g - Cholesterol: 0mg - Sodium: 600mg - Total carbohydrates: 16g - Dietary fiber: 4g - Sugars: 8g - Protein: 3g
Conclusion
Soup is a fantastic meal option for any time of year, whether you're looking for something light and refreshing or hearty and filling. This simple soup recipe is a great starting point for anyone looking to experiment with different flavors and ingredients. It's easy to make, healthy, and endlessly customizable, so feel free to add your own favorite vegetables, herbs, or spices to make it your own.