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Delicious Machuran Noodles Recipe


How to make Manchurian Noodles at home?
How to make Manchurian Noodles at home? from smashoid.com

Introduction

Machuran noodles are a popular dish in many parts of the world. They are well-known for their unique taste and texture. These noodles are made from wheat flour and are a staple food in many cultures. Machuran noodles can be served with a variety of sauces, vegetables, and meats. They are easy to prepare and can be cooked in a matter of minutes. In this blog post, we will share a delicious recipe for Machuran noodles.

Ingredients

To make Machuran noodles, you will need the following ingredients:
  • 250g Machuran noodles
  • 2 tbsp vegetable oil
  • 1 onion, chopped
  • 2 garlic cloves, minced
  • 1 red pepper, sliced
  • 1 green pepper, sliced
  • 1 carrot, julienned
  • 1 tsp soy sauce
  • 1 tsp oyster sauce
  • 1 tsp salt
  • 1 tsp black pepper

Instructions

Follow these simple steps to make Machuran noodles:
  1. Boil the Machuran noodles in a pot of salted water for 3-4 minutes or until they are cooked through. Drain the noodles and set them aside.
  2. Heat the vegetable oil in a wok or a large frying pan. Add the chopped onion and minced garlic and sauté for 2-3 minutes or until they become fragrant.
  3. Add the sliced red and green peppers and julienned carrot to the wok. Stir-fry the vegetables for 2-3 minutes or until they are tender-crisp.
  4. Add the boiled Machuran noodles to the wok and stir-fry for 1-2 minutes or until they are well combined with the vegetables.
  5. Add the soy sauce, oyster sauce, salt, and black pepper to the wok. Stir-fry the noodles for 1-2 minutes or until they are fully coated with the sauce.
  6. Remove the wok from the heat and transfer the Machuran noodles to a serving dish.
  7. Serve the Machuran noodles hot and enjoy!

Nutrition

Machuran noodles are a healthy and nutritious dish. They are low in fat and calories and are a good source of carbohydrates and fiber. One serving of Machuran noodles (250g) contains:
  • Calories: 280
  • Total fat: 5g
  • Saturated fat: 1g
  • Cholesterol: 0mg
  • Sodium: 650mg
  • Total carbohydrates: 50g
  • Dietary fiber: 3g
  • Sugar: 4g
  • Protein: 7g

Conclusion

Machuran noodles are a delicious and easy-to-prepare dish that can be enjoyed by people of all ages. This recipe is perfect for those who are looking for a healthy and nutritious meal that can be made in a matter of minutes. So, the next time you are in the mood for something tasty and satisfying, give this Machuran noodles recipe a try!

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