Easy Peasy Fruit Cake / CountryWives online magazine from www.countrywives.co.uk
Introduction
Fruit cake is a classic dessert that is loved by many. It is a perfect treat for any occasion, and it is particularly popular during the holiday season. However, many people find it intimidating to make fruit cake at home because it seems like a complicated and time-consuming process. In this article, we will share an easy fruit cake recipe that is perfect for beginners. This recipe is simple, delicious, and requires only a few ingredients.
Ingredients
Here are the ingredients you will need to make a fruit cake:
1 cup of all-purpose flour
1 tsp of baking powder
1 tsp of cinnamon
1/2 tsp of nutmeg
1/4 tsp of salt
1/2 cup of unsalted butter, softened
1/2 cup of white sugar
2 eggs
1 tsp of vanilla extract
1/2 cup of milk
1 cup of mixed dried fruit
Instructions
Here are the step-by-step instructions to make this easy fruit cake:
Preheat your oven to 350°F (180°C).
In a medium-sized bowl, mix together the flour, baking powder, cinnamon, nutmeg, and salt.
In a separate large bowl, cream together the butter and sugar until light and fluffy.
Add the eggs one at a time, beating well after each addition.
Stir in the vanilla extract.
Gradually add the flour mixture to the butter mixture, alternating with the milk. Mix until well combined.
Stir in the mixed dried fruit.
Pour the batter into a greased 9-inch (23cm) cake pan.
Bake for 35-40 minutes or until a toothpick inserted in the center of the cake comes out clean.
Allow the cake to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
Serve and enjoy!
Nutrition
This easy fruit cake recipe yields 8 servings. Here is the approximate nutritional information per serving:
Calories: 312
Total Fat: 15g
Saturated Fat: 9g
Cholesterol: 83mg
Sodium: 182mg
Total Carbohydrates: 41g
Dietary Fiber: 2g
Sugars: 26g
Protein: 4g
Tips
Here are some tips to help you make the perfect fruit cake:
Make sure your butter is at room temperature before you start. This will make it easier to cream together with the sugar.
You can use any combination of dried fruit that you like. Popular choices include raisins, currants, cranberries, and cherries.
If you don't have mixed dried fruit, you can use just one type of fruit instead.
You can also add nuts to your fruit cake if you like. Walnuts, pecans, and almonds are all great options.
Be careful not to overmix the batter. This can lead to a tough, dense cake.
Allow the cake to cool completely before slicing it. This will help it hold its shape and prevent it from falling apart.
Conclusion
Now that you know how to make an easy fruit cake, you can enjoy this delicious dessert anytime you like. This recipe is perfect for beginners, and it only requires a few simple ingredients. With a little bit of patience and practice, you can make a delicious fruit cake that your family and friends will love. So why not give it a try today?
