Beef mince cottage pie Tasman Butchers from tasmanbutchers.com.au
Introduction
Cottage pie is a hearty and classic dish that is perfect for a cozy dinner for two. It is a delicious and filling meal that is easy to make and can be customized to your liking. This recipe is perfect for those who want to enjoy the comforting flavors of cottage pie without having to make a large batch.
Ingredients
For the filling, you will need: - 1/2 lb ground beef - 1 small onion, chopped - 1 garlic clove, minced - 1/2 cup frozen mixed vegetables (carrots, peas, corn) - 1 tbsp tomato paste - 1 tbsp Worcestershire sauce - 1/4 cup beef broth - Salt and pepper, to taste For the mashed potato topping, you will need: - 2 medium potatoes, peeled and chopped - 2 tbsp butter - 1/4 cup milk - Salt and pepper, to taste
Instructions
1. Preheat your oven to 375°F. 2. In a large skillet, cook the ground beef over medium-high heat until browned and cooked through. Drain any excess fat. 3. Add the chopped onion and minced garlic to the skillet and cook for 2-3 minutes until the onion is translucent. 4. Add the frozen mixed vegetables, tomato paste, Worcestershire sauce, and beef broth to the skillet. Stir to combine and season with salt and pepper to taste. 5. Reduce the heat to low and simmer for 10-15 minutes until the mixture has thickened slightly. 6. While the filling is cooking, prepare the mashed potato topping. Boil the chopped potatoes in a pot of salted water until tender. Drain and mash with butter, milk, salt, and pepper to taste. 7. Divide the beef mixture evenly between two small oven-safe dishes. Spoon the mashed potatoes on top of the beef mixture, using a fork to create a decorative pattern if desired. 8. Bake in the preheated oven for 20-25 minutes until the mashed potatoes are golden brown and the filling is hot and bubbly.
Nutrition
This cottage pie for 2 recipe provides approximately 500-600 calories per serving, depending on the size of your potato and the amount of fat in your ground beef. It also contains a good balance of protein, carbohydrates, and healthy fats.
Conclusion
Cottage pie is a classic comfort food that is perfect for a cozy dinner for two. This recipe is easy to make and can be customized to your liking. Whether you prefer a traditional beef and vegetable filling or want to experiment with different spices and herbs, cottage pie is a delicious and satisfying meal that is sure to warm you up on a cold evening.
