Recipe For Authentic Italian Pizza

Cheetahshop

April 25, 2023

Introduction

If you're a pizza lover, then you must try the authentic Italian pizza! This dish is famous worldwide because of its delicious crust, fresh toppings, and mouth-watering taste. With the right ingredients and a little bit of effort, you can make this Italian pizza at home and enjoy it with friends and family.

Ingredients

For the dough, you will need:

3 cups of all-purpose flour
1 tsp of salt
1 tbsp of sugar
1 tbsp of active dry yeast
1 cup of lukewarm water
2 tbsp of olive oil

For the sauce, you will need:

1 can of crushed tomatoes
2 cloves of garlic, minced
1 tbsp of olive oil
1 tsp of dried oregano
Salt and pepper to taste

For the toppings, you can use your favorite ingredients. Some popular options are:

Fresh mozzarella cheese
Pepperoni
Mushrooms
Bell peppers
Onions
Olives

Instructions

Step 1: Making the dough
1. In a large mixing bowl, combine the flour, salt, sugar, and yeast.
2. Mix well and make a well in the center.
3. Pour in the lukewarm water and olive oil.
4. Mix until the dough forms a ball.
5. Knead the dough on a floured surface for 10 minutes until it becomes smooth and elastic.
6. Place the dough in a bowl and cover it with a damp cloth.
7. Let it rise in a warm place for 1 hour.
Step 2: Making the sauce
1. In a saucepan, heat olive oil over medium heat.
2. Add minced garlic and sauté for 1 minute.
3. Pour in the crushed tomatoes and oregano.
4. Season with salt and pepper to taste.
5. Simmer for 10-15 minutes until the sauce thickens.
Step 3: Assembling the pizza
1. Preheat your oven to 450°F.
2. Divide the dough into two portions and roll each one out on a floured surface.
3. Place the dough on a pizza pan or baking sheet.
4. Spread the tomato sauce evenly over the dough.
5. Add your desired toppings.
6. Bake in the preheated oven for 10-15 minutes until the crust is golden brown.

Nutrition

This Italian pizza recipe yields two 12-inch pizzas. The nutrition values are for one slice of pizza (1/8 of one pizza), assuming you're using the same toppings we suggested.

Calories: 260
Total Fat: 10g
Saturated Fat: 4g
Cholesterol: 20mg
Sodium: 570mg
Total Carbohydrates: 32g
Dietary Fiber: 2g
Sugars: 3g
Protein: 11g

Conclusion

Making an authentic Italian pizza at home may seem daunting, but it's actually quite simple with the right recipe and ingredients. Once you try this recipe, you'll never want to order pizza from a restaurant again! So gather your ingredients and start cooking. Enjoy this delicious Italian pizza with your loved ones. Buon appetito!