Simple Granola Bar Recipe
Introduction
Granola bars are a great snack option for people who are always on-the-go. They are easy to make, delicious, and can be customized to suit your taste. In this article, we will be sharing a simple granola bar recipe that you can make at home with just a few ingredients.Ingredients
To make these granola bars, you will need the following ingredients:- 2 cups rolled oats
- 1/2 cup honey
- 1/2 cup peanut butter
- 1/2 cup chopped nuts (almonds or walnuts work well)
- 1/2 cup dried fruit (raisins or cranberries work well)
- 1/4 cup chocolate chips (optional)
Instructions
Now that you have gathered all of your ingredients, it's time to get started on making the granola bars. Follow these simple instructions:- Preheat your oven to 350°F.
- Spread the rolled oats out on a baking sheet and bake for 10-12 minutes, or until they are lightly golden.
- In a small saucepan, heat the honey and peanut butter over low heat, stirring constantly until smooth.
- Combine the toasted oats, chopped nuts, dried fruit, and chocolate chips (if using) in a large bowl.
- Pour the honey and peanut butter mixture over the oat mixture and stir until everything is well coated.
- Line a 9x13 inch baking dish with parchment paper and press the mixture firmly into the dish.
- Bake for 15-20 minutes, or until the granola bars are lightly golden.
- Remove from the oven and let cool completely in the dish.
- Once cooled, use a sharp knife to cut the granola bars into desired sizes.
- Store in an airtight container at room temperature for up to a week.
Nutrition
These granola bars are a healthy snack option that is packed with nutrients. Here is a breakdown of the nutrition information for one serving (1 granola bar):- Calories: 200
- Total Fat: 9g
- Saturated Fat: 2g
- Cholesterol: 0mg
- Sodium: 60mg
- Total Carbohydrates: 26g
- Dietary Fiber: 3g
- Sugars: 15g
- Protein: 5g
Tips and Variations
Here are some tips and variations to help you make the perfect granola bars:- If you don't have peanut butter, you can use almond butter or sunflower seed butter instead.
- Feel free to switch up the nuts and dried fruit to suit your taste. Some other options include pecans, cashews, dried apricots, and dates.
- If you want to make these granola bars vegan, simply use maple syrup instead of honey.
- If you find that the mixture is too dry, add a little bit more honey or peanut butter.
- If you want your granola bars to be a bit sweeter, add more chocolate chips or drizzle some melted chocolate on top.
- Store your granola bars in the fridge if you prefer them to be a bit firmer.