'/> Cake Recipe In Microwave - Dowelfare

Cake Recipe In Microwave


Healthy SingleServing Peanut Butter Microwave Cake
Healthy SingleServing Peanut Butter Microwave Cake from dessertswithbenefits.com

Introduction

When you crave a cake but don’t have an oven, a microwave can be your savior. Making a cake in a microwave is easy, quick, and requires minimal effort. In this article, we will share with you a delicious cake recipe that you can make in a microwave.

Ingredients

To make a microwave cake, you will need the following ingredients:
  • 1 cup all-purpose flour
  • 1/4 cup cocoa powder
  • 1/2 cup granulated sugar
  • 1/4 cup vegetable oil
  • 1/2 cup milk
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 egg
  • 1 teaspoon vanilla extract

Instructions

Follow these simple instructions to make a delicious cake in a microwave:
  1. In a mixing bowl, sift together the flour, cocoa powder, baking powder, baking soda, and salt.
  2. Add the sugar to the mixing bowl and mix well.
  3. In a separate bowl, whisk together the egg, vegetable oil, milk, and vanilla extract.
  4. Add the wet ingredients to the dry ingredients and mix until well combined.
  5. Pour the batter into a microwave-safe bowl or mug.
  6. Microwave the cake on high for 2-3 minutes or until a toothpick inserted in the center comes out clean.
  7. Let the cake cool for a few minutes before serving.

Nutrition

This cake recipe yields one serving with the following nutritional information:
  • Calories: 630
  • Total Fat: 28g
  • Saturated Fat: 4g
  • Cholesterol: 105mg
  • Sodium: 620mg
  • Total Carbohydrates: 87g
  • Dietary Fiber: 5g
  • Sugar: 50g
  • Protein: 11g

Tips

Here are some tips to make your microwave cake turn out perfect:
  • Use a microwave-safe bowl or mug that is big enough to contain the cake batter.
  • Don’t overfill the bowl or mug with the batter, as it will rise during cooking.
  • Check the cake frequently while it’s cooking to avoid overcooking it.
  • Let the cake cool for at least 5 minutes before eating it.
  • You can add some toppings to your cake, such as whipped cream, chocolate chips, or fruits.
  • You can also experiment with the flavors by adding some spices, extracts, or food coloring to the batter.

Conclusion

Making a cake in a microwave is a great way to satisfy your sweet tooth without spending too much time in the kitchen. With this easy recipe, you can make a delicious cake in just a few minutes. Give it a try and impress your friends and family with your microwave baking skills!

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