Fancy Bread Recipe: Impress Your Guests With These Delicious Loaves
Introduction
Nothing beats the aroma of freshly baked bread, especially if it's a fancy bread that looks as good as it tastes. If you're looking to impress your guests with your baking skills, you've come to the right place. In this article, we'll share with you some of the best fancy bread recipes that are easy to make at home.Ingredients
Before we get started, let's take a look at the ingredients you'll need for these fancy bread recipes:- Flour
- Yeast
- Sugar
- Salt
- Water
- Eggs
- Milk
- Butter
- Olive oil
- Cheese
- Herbs (e.g. rosemary, thyme, basil)
- Nuts (e.g. walnuts, pistachios, almonds)
- Fruits (e.g. raisins, cranberries, apricots)
Instructions
Now that you have all the ingredients, let's start baking!Cheese and Herb Bread
For this recipe, you'll need:
- 3 cups of flour
- 1 tablespoon of yeast
- 1 tablespoon of sugar
- 1 teaspoon of salt
- 1 cup of warm water
- 1 egg
- 1/4 cup of olive oil
- 1 cup of grated cheese
- 1/4 cup of chopped herbs (e.g. rosemary, thyme, basil)
Instructions:
- Mix the flour, yeast, sugar, and salt in a large bowl.
- Add the warm water, egg, and olive oil, and mix until the dough comes together.
- Knead the dough for about 5 minutes, then add the grated cheese and chopped herbs and knead for another 5 minutes.
- Cover the dough and let it rise for about 1 hour.
- Preheat the oven to 350°F (180°C).
- Shape the dough into a loaf and place it on a baking sheet lined with parchment paper.
- Bake for 30-35 minutes, until the bread is golden brown and sounds hollow when tapped.
- Let the bread cool for a few minutes before slicing and serving.
Nutty Fruit Bread
For this recipe, you'll need:
- 3 cups of flour
- 1 tablespoon of yeast
- 1 tablespoon of sugar
- 1 teaspoon of salt
- 1 cup of warm water
- 1 egg
- 1/4 cup of olive oil
- 1 cup of mixed nuts (e.g. walnuts, pistachios, almonds)
- 1/2 cup of mixed dried fruits (e.g. raisins, cranberries, apricots)
Instructions:
- Mix the flour, yeast, sugar, and salt in a large bowl.
- Add the warm water, egg, and olive oil, and mix until the dough comes together.
- Knead the dough for about 5 minutes, then add the mixed nuts and dried fruits and knead for another 5 minutes.
- Cover the dough and let it rise for about 1 hour.
- Preheat the oven to 350°F (180°C).
- Shape the dough into a loaf and place it on a baking sheet lined with parchment paper.
- Bake for 30-35 minutes, until the bread is golden brown and sounds hollow when tapped.
- Let the bread cool for a few minutes before slicing and serving.
Nutrition
Now, let's take a look at the nutrition information for these fancy bread recipes.Cheese and Herb Bread
- Calories: 220
- Carbohydrates: 23g
- Protein: 8g
- Fat: 11g
- Sodium: 225mg
Nutty Fruit Bread
- Calories: 240
- Carbohydrates: 30g
- Protein: 7g
- Fat: 10g
- Sodium: 200mg