Garlicky Shrimp Alfredo Bake Looking for an easy shrimp pasta? This from www.pinterest.co.uk
Introduction
Shrimp Alfredo Bake is a classic Italian dish that is easy to prepare and perfect for a cozy dinner at home. This dish combines succulent shrimp with rich and creamy Alfredo sauce, all baked to perfection with a layer of bubbly cheese on top. It is a perfect comfort food that everyone will love.
Ingredients
To make this delicious Shrimp Alfredo Bake recipe, you will need the following ingredients:
1 pound of shrimp, peeled and deveined
1 pound of pasta (fettuccine, penne, or any other pasta of your choice)
4 tablespoons of unsalted butter
4 cloves of garlic, minced
2 cups of heavy cream
1 cup of grated Parmesan cheese
1/2 teaspoon of salt
1/4 teaspoon of black pepper
1 cup of mozzarella cheese, shredded
1/4 cup of fresh parsley, chopped
Instructions
Here are the steps to make this delicious Shrimp Alfredo Bake recipe:
Preheat the oven to 375 degrees F.
Cook the pasta according to package instructions until al dente. Drain and set aside.
In a large skillet, melt the butter over medium heat.
Stir in the heavy cream, Parmesan cheese, salt, and black pepper. Simmer until the sauce thickens, about 5-7 minutes.
Add the cooked pasta and shrimp to the skillet and toss until well coated with the sauce.
Transfer the pasta and shrimp mixture to a 9x13 inch baking dish.
Sprinkle the shredded mozzarella cheese over the top of the pasta and shrimp mixture.
Bake for 20-25 minutes, until the cheese is melted and bubbly and the shrimp is cooked through.
Garnish with chopped parsley and serve hot.
Nutrition
This Shrimp Alfredo Bake recipe serves 6-8 people and has the following nutritional information per serving:
Calories: 608
Protein: 29g
Fat: 40g
Carbohydrates: 32g
Fiber: 2g
Sugar: 2g
Sodium: 728mg
Conclusion
Shrimp Alfredo Bake is a delicious and easy-to-make dish that is perfect for a cozy dinner at home. With succulent shrimp, creamy Alfredo sauce, and bubbly melted cheese, it is a perfect comfort food that everyone will love. Give this recipe a try and enjoy a taste of Italy in the comfort of your own home.
