Sriracha Lime Seasoning Sriracha Lime Spice OhMySpice Oh My Spice from www.oh-my-spice.com
Introduction
Lime spice is a seasoning blend that combines the tangy flavor of lime with a variety of spices. It can be used as a rub for meat, added to soups and stews, or sprinkled on vegetables for a zesty kick. Making your own lime spice at home is a great way to control the ingredients and customize the flavor to your liking.
Ingredients
To make lime spice, you will need the following ingredients:
2 tablespoons of dried lime zest
2 tablespoons of smoked paprika
1 tablespoon of garlic powder
1 tablespoon of onion powder
1 tablespoon of ground cumin
1 tablespoon of dried oregano
1 teaspoon of sea salt
1 teaspoon of black pepper
Instructions
Follow these steps to make your own lime spice:
Grate the zest from two limes and spread it out on a baking sheet.
Bake the lime zest in the oven at 200°F for 30 minutes to dry it out.
In a small bowl, combine the dried lime zest with the smoked paprika, garlic powder, onion powder, cumin, oregano, sea salt, and black pepper.
Stir the spices together until well combined.
Store the lime spice in an airtight container in a cool, dry place.
Nutrition
One tablespoon of lime spice contains approximately:
15 calories
0.5 grams of fat
3 grams of carbohydrates
1 gram of fiber
1 gram of protein
330 milligrams of sodium
1% of the daily recommended intake of calcium
2% of the daily recommended intake of iron
How to Use Lime Spice
Lime spice can be used in a variety of ways to add flavor and zest to your favorite dishes. Here are a few ideas to get you started:
As a Meat Rub
Rub a generous amount of lime spice onto chicken, pork, or beef before grilling, roasting, or baking. The tangy lime flavor pairs well with the smoky flavor of grilled meats.
In Soups and Stews
Add a tablespoon or two of lime spice to your favorite soups and stews for a zesty kick. It's especially delicious in Mexican-inspired dishes like chicken tortilla soup and beef chili.
On Vegetables
Sprinkle lime spice on roasted vegetables like sweet potatoes, carrots, and cauliflower for a tasty and healthy side dish. You can also toss steamed vegetables in lime spice and olive oil for a quick and flavorful side.
In Marinades
Mix lime spice with olive oil, vinegar, and other seasonings to create a flavorful marinade for chicken, fish, or tofu. Let the protein marinate for at least an hour before cooking for maximum flavor.
Conclusion
Making your own lime spice at home is a simple and delicious way to add flavor to your favorite dishes. With just a few simple ingredients, you can create a seasoning blend that's perfect for meat, vegetables, and soups. Try experimenting with different combinations of spices to find your perfect blend.
