nutella star bread » Hummingbird High from www.hummingbirdhigh.com
Introduction
If you're a fan of Nutella and baked goods, then this Nutella Star Bread recipe is perfect for you! This beautiful bread is not only delicious but also visually stunning, making it a great centerpiece for any table. This recipe is easy to follow and doesn't require any special equipment, making it accessible for novice bakers.
Ingredients
For the dough:
4 cups all-purpose flour
1/3 cup granulated sugar
1 tablespoon active dry yeast
1/2 teaspoon salt
1 cup warm milk
1/3 cup unsalted butter, melted and cooled
1 large egg
For the filling:
1 cup Nutella or another chocolate hazelnut spread
For the glaze:
1/2 cup powdered sugar
1-2 tablespoons milk
Instructions
1. In a large bowl, combine the flour, sugar, yeast, and salt. Mix well. 2. In a separate bowl, whisk together the warm milk, melted butter, and egg. 3. Add the wet ingredients to the dry ingredients and mix until a dough forms. 4. Knead the dough for 5-7 minutes until it becomes smooth and elastic. 5. Place the dough in a greased bowl, cover with a towel, and let it rise for 1-2 hours until it doubles in size. 6. Preheat your oven to 350°F (180°C). 7. Divide the dough into four equal parts. 8. Roll out one part of the dough into a large circle, about 12 inches (30 cm) in diameter. 9. Spread a quarter of the Nutella over the dough, leaving a small border around the edge. 10. Repeat with the remaining dough and Nutella until you have four Nutella-covered circles. 11. Stack the circles on top of each other, with the Nutella facing up. 12. Place a small cup or bowl in the center of the circles to create a guide. 13. Use a sharp knife to cut the dough into 16 equal strips, starting at the edge of the cup and working your way outward. 14. Twist each strip twice in opposite directions. 15. Pinch together the ends of two adjacent strips to seal them together. 16. Continue around the entire circle until all the strips are sealed together. 17. Remove the cup from the center of the circle. 18. Transfer the star bread to a baking sheet lined with parchment paper. 19. Bake for 25-30 minutes or until the bread is golden brown. 20. Mix together the powdered sugar and milk to create the glaze. 21. Drizzle the glaze over the cooled star bread.
Nutrition
This Nutella Star Bread is a decadent treat, so it's important to enjoy it in moderation. One serving (1/16th of the bread) contains approximately:
Calories: 285
Carbohydrates: 42g
Fat: 11g
Protein: 5g
Sugar: 18g
Conclusion
This Nutella Star Bread is a show-stopping dessert that's perfect for any occasion. It's easy to make and tastes amazing, with the rich Nutella filling and fluffy bread. Whether you're a seasoned baker or a beginner, this recipe is sure to impress. Try making it for your next dinner party or holiday gathering and watch as everyone oohs and aahs over your homemade masterpiece.
