'/> Delicious Recipes With Double Cream - Dowelfare

Delicious Recipes With Double Cream


Double Cream Scones
Double Cream Scones from croissantqueen.blogspot.com
Do you love the creaminess of double cream? This rich ingredient is perfect for making desserts, sauces, and soups taste decadent and satisfying. In this article, we'll explore some of the best recipes that use double cream as a main ingredient.

What is Double Cream?

Double cream is a type of heavy cream that has a fat content of at least 48%. It's richer and thicker than single cream, making it ideal for recipes that require a luxurious texture and taste. You can find double cream in most grocery stores in the dairy section.

Ingredient

Before we dive into the recipes, let's take a look at the ingredients you'll need to make these delicious dishes:
  • Double cream
  • Sugar
  • Eggs
  • Vanilla extract
  • Flour
  • Cocoa powder
  • Baking powder
  • Butter
  • Salt
  • Water
  • Chicken stock
  • Vegetables
  • Meat
  • Herbs and spices

Recipes

Creamy Chocolate Cake

This rich and decadent chocolate cake is perfect for a special occasion or when you need a sweet treat. Here's what you'll need:
  • 1 cup double cream
  • 1 cup sugar
  • 2 eggs
  • 1 tsp vanilla extract
  • 1 1/2 cups flour
  • 3/4 cup cocoa powder
  • 2 tsp baking powder
  • 1/2 cup butter, melted
  • 1/2 tsp salt
  • 1/2 cup water
To make the cake:
  1. Preheat your oven to 350°F (180°C). Grease a 9-inch cake pan.
  2. In a large bowl, whisk together the double cream, sugar, eggs, and vanilla extract until well combined.
  3. In a separate bowl, mix together the flour, cocoa powder, baking powder, and salt.
  4. Add the dry ingredients to the wet ingredients and stir until just combined.
  5. Stir in the melted butter and water until the batter is smooth.
  6. Pour the batter into the prepared pan and bake for 35-40 minutes, or until a toothpick inserted into the center of the cake comes out clean.
  7. Let the cake cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely.
Serve the cake with whipped cream and fresh berries for an extra indulgent dessert.

Creamy Chicken and Vegetable Soup

This comforting soup is perfect for a cold winter day or when you're feeling under the weather. Here's what you'll need:
  • 1 tbsp butter
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 4 cups chicken stock
  • 1 cup double cream
  • 2 cups chopped vegetables (carrots, celery, potatoes, etc.)
  • 2 cups cooked chicken, shredded
  • 1 tsp dried thyme
  • Salt and pepper to taste
To make the soup:
  1. In a large pot or Dutch oven, melt the butter over medium heat.
  2. Add the onion and garlic and sauté until softened, about 5 minutes.
  3. Add the chicken stock and bring to a simmer.
  4. Add the vegetables and thyme and simmer until the vegetables are tender, about 15 minutes.
  5. Stir in the double cream and cooked chicken and heat through.
  6. Season with salt and pepper to taste.
Serve the soup hot with crusty bread or crackers.

Nutrition

While these recipes are delicious, they are also quite rich and high in calories. Here's a breakdown of the approximate nutritional information for each dish:

Creamy Chocolate Cake (per serving)

  • Calories: 500
  • Protein: 7g
  • Fat: 32g
  • Carbohydrates: 54g
  • Sugar: 33g
  • Fiber: 4g

Creamy Chicken and Vegetable Soup (per serving)

  • Calories: 350
  • Protein: 22g
  • Fat: 20g
  • Carbohydrates: 18g
  • Sugar: 5g
  • Fiber: 3g

Conclusion

Double cream is a versatile and delicious ingredient that can take your cooking to the next level. Whether you're making a dessert or a savory dish, the rich creaminess of double cream is sure to impress. Try out these recipes and experiment with your own creations to discover the magic of double cream!

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