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Easy Recipe For Thai Green Curry


Vegetarian Thai Green Curry Recipe With GlutenFree Options
Vegetarian Thai Green Curry Recipe With GlutenFree Options from www.thespruceeats.com

Introduction

Thai cuisine is known for its bold flavors and aromatic spices. Among the many popular dishes, Thai green curry is a favorite among food enthusiasts. The dish is a perfect blend of sweet, sour, and savory flavors that come together to create an explosion of taste in your mouth. Thai green curry is a versatile dish that can be made with chicken, beef, shrimp, or vegetables. In this article, we will be sharing an easy recipe for Thai green curry that you can make at home.

Ingredients

To make Thai green curry, you will need the following ingredients:
  • 1 lb. boneless, skinless chicken breast or tofu
  • 1 can of coconut milk
  • 2 tbsp. green curry paste
  • 1 tbsp. fish sauce
  • 1 tbsp. brown sugar
  • 1 tbsp. vegetable oil
  • 1 red bell pepper, sliced
  • 1 green bell pepper, sliced
  • 1 onion, sliced
  • 1 cup of Thai basil leaves
  • 1 lime, cut into wedges

Instructions

Follow these simple steps to make Thai green curry:
  1. Heat oil in a large pot over medium heat.
  2. Add green curry paste to the pot and cook for 1-2 minutes until fragrant.
  3. Add chicken or tofu to the pot and cook until browned, about 5 minutes.
  4. Add sliced bell peppers and onions to the pot and cook for an additional 2-3 minutes.
  5. Pour the coconut milk into the pot and stir to combine.
  6. Add fish sauce and brown sugar to the pot and stir to combine.
  7. Bring the curry to a simmer and let it cook for 10-15 minutes, until the chicken or tofu is cooked through.
  8. Add Thai basil leaves to the pot and stir to combine.
  9. Serve hot with lime wedges.

Nutrition

Here is the approximate nutritional information for one serving of Thai green curry:
  • Calories: 400
  • Protein: 25g
  • Fat: 25g
  • Carbohydrates: 20g
  • Sugar: 10g
  • Fiber: 5g

Conclusion

Thai green curry is a flavorful and nutritious dish that you can easily make at home. With just a few simple ingredients, you can create a delicious meal that will impress your family and friends. Whether you prefer chicken, tofu, or vegetables, this recipe is versatile enough to accommodate any dietary needs. So, why not give it a try and experience the delicious flavors of Thai cuisine in the comfort of your own home?

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