Hot Crackers Recipe
Introduction
Crackers are a classic snack that we all love to munch on. You can have them plain, with cheese, or even dip them in hummus. But have you ever tried hot crackers? These spicy little treats are perfect for game day, movie night, or just as a snack when you're craving something with a kick. This recipe is super easy to make and can be customized to your liking.Ingredients
Here's what you'll need:- 1 box of saltine crackers
- 1 cup of vegetable oil
- 1 packet of ranch dressing mix
- 2 tablespoons of red pepper flakes
- 1 teaspoon of garlic powder
- 1 teaspoon of onion powder
- 1/2 teaspoon of black pepper
Optional Ingredients
If you want to mix things up, you can also add in some other spices or ingredients. Here are a few ideas:- Cayenne pepper
- Paprika
- Italian seasoning
- Grated parmesan cheese
- Crushed red pepper
Instructions
1. Preheat your oven to 250 degrees Fahrenheit. 2. In a large mixing bowl, combine the vegetable oil, ranch dressing mix, red pepper flakes, garlic powder, onion powder, and black pepper. 3. Stir the mixture until everything is well combined. 4. Add in the saltine crackers and toss them in the mixture until they are all coated. 5. Place the coated crackers onto a baking sheet in a single layer. 6. Bake the crackers in the preheated oven for 15-20 minutes or until they are lightly browned and crispy. 7. Carefully remove the crackers from the oven and let them cool for a few minutes. 8. Serve and enjoy!Nutrition
Here's the nutritional information for this recipe:- Calories: 150
- Total Fat: 11g
- Saturated Fat: 1.5g
- Cholesterol: 0mg
- Sodium: 370mg
- Total Carbohydrates: 14g
- Dietary Fiber: 0g
- Total Sugars: 0g
- Protein: 1g