Two Creamy Green Sauces My Slice of Mexico from mysliceofmexico.ca
Introduction
Salsa Verde Cremosa is a delicious and creamy green sauce that is perfect for dipping, topping, or spreading on your favorite dishes. This recipe is easy to make and requires only a few ingredients. It is a great addition to any party or gathering, or simply enjoy it as a snack or condiment.
Ingredients
To make this Salsa Verde Cremosa recipe, you will need the following ingredients:
1 cup sour cream
1 cup mayonnaise
1/2 cup salsa verde
1/4 cup chopped fresh cilantro
1/4 cup chopped fresh parsley
1/4 cup chopped fresh chives
1 tablespoon lime juice
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
Salt and pepper to taste
Instructions
Follow these simple steps to make Salsa Verde Cremosa:
In a medium bowl, mix together the sour cream, mayonnaise, and salsa verde until well combined.
Add the chopped cilantro, parsley, and chives to the mixture and stir well.
Add the lime juice, garlic powder, onion powder, salt, and pepper to taste, and stir to combine.
Cover the bowl and refrigerate the salsa for at least 30 minutes, or until ready to serve.
Before serving, give the salsa a quick stir to ensure that it is well combined.
Enjoy your Salsa Verde Cremosa with chips, tacos, quesadillas, or any of your favorite dishes.
Nutrition
This Salsa Verde Cremosa recipe makes about 2 cups of salsa. The nutrition information for 1 tablespoon of salsa is as follows:
Calories: 46
Total Fat: 5g
Saturated Fat: 1g
Cholesterol: 5mg
Sodium: 67mg
Total Carbohydrates: 1g
Dietary Fiber: 0g
Sugar: 0g
Protein: 0g
Conclusion
Salsa Verde Cremosa is a delicious and easy-to-make sauce that is perfect for any occasion. Whether you are hosting a party or just want to enjoy a snack, this recipe is sure to please. With its creamy texture and zesty flavor, it is a great addition to your favorite dishes. Give this recipe a try and see how it can elevate your meals to the next level!
