Fajita Butter Recipe: A Delicious Twist On Your Favorite Dish
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posados fajita butter recipe from recipepes.com
Introduction
If you're a fan of fajitas, then you're going to love this recipe for fajita butter. It's a creamy, delicious spread that combines all the flavors of traditional fajitas into one easy-to-make recipe. Perfect for spreading on bread, melting over grilled steak or chicken, or even using as a dip for veggies, this fajita butter is sure to become a new favorite in your household.
Ingredients
To make this recipe, you'll need the following ingredients:
1 stick of butter, softened
2 cloves of garlic, minced
1 tablespoon of lime juice
1 teaspoon of chili powder
1 teaspoon of cumin
1/2 teaspoon of paprika
1/2 teaspoon of salt
1/4 teaspoon of cayenne pepper
1/4 cup of chopped fresh cilantro
Instructions
Now that you have your ingredients, it's time to start making your fajita butter. Here's how to do it:
In a medium-sized bowl, combine the softened butter, minced garlic, lime juice, chili powder, cumin, paprika, salt, and cayenne pepper.
Mix everything together until well combined.
Add the chopped cilantro to the mixture and stir until evenly distributed.
Transfer the fajita butter to a small dish or container and refrigerate for at least 30 minutes to allow the flavors to meld together.
When you're ready to serve, take the fajita butter out of the refrigerator and let it come to room temperature for a few minutes.
Enjoy your fajita butter with your favorite foods!
Nutrition
If you're curious about the nutrition content of this recipe, here's a breakdown of some of the key ingredients:
Butter: One stick of butter contains around 800 calories, 92 grams of fat, and 8 grams of protein.
Garlic: Garlic is low in calories and carbs but high in vitamins and minerals, including vitamin C, vitamin B6, and manganese.
Cilantro: Cilantro is low in calories and carbs and high in vitamins A and K, as well as various antioxidants.
Lime juice: Lime juice is low in calories and carbs and high in vitamin C and other antioxidants.
Conclusion
There you have it, a delicious and easy recipe for fajita butter that's sure to become a new favorite in your household. Whether you're spreading it on bread, melting it over grilled meats, or using it as a dip for veggies, this fajita butter is a versatile and flavorful addition to any meal. Try it out today and see for yourself!
