Chicken Pad Thai Creme De La Crumb from www.lecremedelacrumb.com
Introduction
Pad Thai is a popular Thai dish that is loved by many all over the world. It is a stir-fried noodle dish that is both savory and sweet, with a hint of tanginess. The recipe I will be sharing today is a tasty and easy Pad Thai Recipe Chicken.
Ingredients
To make this delicious dish, you will need the following ingredients: - 8 oz of rice noodles - 2 tbsp of vegetable oil - 2 cloves of garlic, minced - 1 shallot, sliced - 1 chicken breast, sliced thinly - 2 eggs - 1/4 cup of fish sauce - 1/4 cup of tamarind paste - 2 tbsp of brown sugar - 1/2 tsp of red pepper flakes - 1 cup of bean sprouts - 4 green onions, sliced thinly - 1/4 cup of roasted peanuts, chopped - 1 lime, cut into wedges
Instructions
1. Start by soaking the rice noodles in warm water for about 15 minutes, or until they are soft. 2. In a wok or large skillet, heat the vegetable oil over medium-high heat. 3. Add the minced garlic and sliced shallots and stir-fry for about 30 seconds, or until fragrant. 4. Add the sliced chicken and stir-fry for about 2-3 minutes, or until cooked through. 5. Move the chicken to one side of the wok and crack two eggs into the other side. Scramble the eggs until they are cooked. 6. Add the rice noodles, fish sauce, tamarind paste, brown sugar, and red pepper flakes to the wok. Stir-fry for about 2-3 minutes, or until the noodles are soft and coated in the sauce. 7. Add the bean sprouts and sliced green onions and stir-fry for about 1-2 minutes, or until the vegetables are slightly softened. 8. Remove the wok from heat and sprinkle the roasted peanuts over the top of the dish. 9. Serve the Pad Thai with lime wedges on the side.
Nutrition
This Pad Thai Recipe Chicken is a great source of protein, fiber, and essential vitamins and minerals. One serving of this dish contains approximately: - Calories: 435 - Fat: 18g - Carbohydrates: 52g - Fiber: 3g - Protein: 20g
Conclusion
This Pad Thai Recipe Chicken is a delicious and easy dish that you can make at home. It is perfect for those who love Thai food and want to try making it themselves. So, go ahead and give it a try!
