5Ingredient Chinese Pork Ribs Recipe Taste of Home from www.tasteofhome.com
Introduction
Are you looking for a delicious and easy-to-make meal to impress your guests or satisfy your cravings? Look no further than this pork ribs recipe! With just a few simple ingredients and some basic cooking skills, you can create a mouthwatering dish that's sure to be a hit.
Ingredient List
To make this delicious pork ribs recipe, you'll need the following ingredients: - 2 racks of pork ribs (baby back or spare ribs) - 1 cup of your favorite BBQ sauce - 1/4 cup of brown sugar - 2 tablespoons of olive oil - 2 teaspoons of smoked paprika - 1 teaspoon of garlic powder - 1/4 teaspoon of cayenne pepper - Salt and pepper to taste
Instructions
Follow these simple steps to make your own pork ribs: 1. Preheat your oven to 275°F. 2. Remove the membrane from the back of the ribs and trim any excess fat. 3. In a small bowl, mix together the brown sugar, smoked paprika, garlic powder, cayenne pepper, salt, and pepper. 4. Rub the spice mixture all over the ribs, making sure to coat both sides. 5. Place the ribs on a baking sheet lined with foil and drizzle with olive oil. 6. Cover the ribs with another sheet of foil and crimp the edges to create a tight seal. 7. Bake the ribs in the preheated oven for 2 1/2 to 3 hours, or until tender and fully cooked. 8. Remove the ribs from the oven and carefully remove the top layer of foil. 9. Brush the BBQ sauce all over the ribs, making sure to coat both sides. 10. Place the ribs back in the oven, uncovered, and bake for an additional 15-20 minutes, or until the sauce is caramelized and sticky. 11. Remove the ribs from the oven and let them rest for a few minutes before cutting and serving.
Nutrition
Here's a breakdown of the nutritional information for this pork ribs recipe: - Calories: 430 per serving (1/2 rack) - Fat: 26g - Carbohydrates: 19g - Protein: 29g - Sodium: 610mg - Sugar: 16g
Additional Tips
Now that you know how to make this delicious pork ribs recipe, here are some additional tips to help you get the most out of your meal: - Experiment with different BBQ sauces to find your favorite flavor. - If you don't have smoked paprika, you can use regular paprika instead. - For extra crispy ribs, broil them for a few minutes after baking with the BBQ sauce. - Serve with your favorite sides, such as coleslaw, baked beans, or mac and cheese.
Conclusion
With just a few simple ingredients and some basic cooking skills, you can create a delicious and satisfying meal that's perfect for any occasion. Try this pork ribs recipe today and see for yourself why it's such a crowd-pleaser!
