Pork Sausage Recipe: A Delicious And Easy-To-Make Meal
Introduction
Are you looking for a tasty and simple meal to cook for breakfast, lunch or dinner? Look no further than this pork sausage recipe! In this article, we will provide you with easy-to-follow instructions along with a list of ingredients and nutritional information.Ingredients
To make this pork sausage recipe, you will need the following ingredients:- 1 pound ground pork
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1/2 teaspoon paprika
- 1/2 teaspoon dried sage
- 1/4 teaspoon red pepper flakes
- 1/4 teaspoon dried thyme
- 1/4 teaspoon ground nutmeg
- 1 tablespoon olive oil
Instructions
Follow these simple steps to make this delicious pork sausage recipe:Step 1: Combine the Spices
In a small bowl, mix together the salt, black pepper, garlic powder, paprika, dried sage, red pepper flakes, dried thyme, and ground nutmeg.Step 2: Mix in the Ground Pork
In a large bowl, add the ground pork and the spice mixture. Mix until the spices are evenly distributed throughout the pork.Step 3: Form the Sausage Patties
Divide the pork mixture into 8 equal portions. Form each portion into a patty that is about 3/4 inch thick.Step 4: Cook the Sausage Patties
Heat the olive oil in a large skillet over medium-high heat. Add the sausage patties to the skillet and cook for 3-4 minutes per side, or until browned and cooked through.Step 5: Serve and Enjoy!
Once the sausage patties are fully cooked, remove them from the skillet and place them on a serving plate. Serve and enjoy!Nutrition
This pork sausage recipe makes 8 servings. The following nutritional information is based on one serving:- Calories: 230
- Total Fat: 20g
- Saturated Fat: 7g
- Cholesterol: 60mg
- Sodium: 390mg
- Total Carbohydrates: 1g
- Protein: 12g