Rosa sauce is a delicious blend of creamy alfredo sauce and tangy marinara sauce. It is a popular sauce used in Italian cuisine and is widely used in pasta dishes. Rosa sauce is easy to make and can be customized according to one's preference. It is a perfect sauce for people who love the creaminess of alfredo sauce and the tanginess of marinara sauce.
Ingredients
Here are the ingredients you need to make rosa sauce:
1 cup heavy cream
1 cup marinara sauce
1/2 cup grated parmesan cheese
2 cloves garlic, minced
2 tablespoons butter
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon red pepper flakes (optional)
Instructions
Here are the step-by-step instructions on how to make rosa sauce:
Add heavy cream to the skillet and let it simmer for 2-3 minutes, stirring occasionally.
Add marinara sauce to the skillet and stir until well combined.
Add grated parmesan cheese, salt, black pepper, and red pepper flakes (optional) to the skillet. Stir until the cheese is melted and the sauce is smooth and creamy.
Reduce the heat to low and let the sauce simmer for 5-7 minutes until it thickens, stirring occasionally.
Remove the skillet from the heat and let the sauce cool for a few minutes.
Transfer the sauce to a blender or food processor and blend until smooth.
Transfer the sauce back to the skillet and heat it over low heat until warm.
Serve the rosa sauce over your favorite pasta dish and enjoy!
Nutrition
Here is the nutritional information for rosa sauce per serving (1/4 cup):
Calories: 190
Total fat: 16g
Saturated fat: 10g
Cholesterol: 58mg
Sodium: 394mg
Total carbohydrates: 7g
Dietary fiber: 1g
Sugars: 3g
Protein: 5g
Customizations
Rosa sauce can be customized according to one's preference. Here are some ideas on how to customize rosa sauce:
Add Vegetables
You can add vegetables to rosa sauce to make it healthier and more nutritious. Some vegetables that go well with rosa sauce are:
Mushrooms
Tomatoes
Spinach
Zucchini
Broccoli
Peppers
Use Different Cheeses
Instead of using parmesan cheese, you can use other types of cheese to make rosa sauce. Some cheeses that work well with rosa sauce are:
Ricotta cheese
Gorgonzola cheese
Fontina cheese
Mozzarella cheese
Make it Spicy
If you like your food spicy, you can add more red pepper flakes to rosa sauce. You can also add other types of spicy ingredients such as:
Jalapeno peppers
Sriracha sauce
Cayenne pepper
Make it Creamier
If you like your rosa sauce creamier, you can add more heavy cream or use a combination of heavy cream and milk. You can also add more butter or cream cheese to make it richer.
Conclusion
Rosa sauce is a delicious and versatile sauce that can be used in many pasta dishes. It is easy to make and can be customized according to one's preference. With its creamy and savory taste, rosa sauce is sure to be a hit with your family and friends. So why not give it a try today?