Rosa Sauce Recipe: A Creamy And Savory Delight
Introduction
Rosa sauce is a delicious blend of creamy alfredo sauce and tangy marinara sauce. It is a popular sauce used in Italian cuisine and is widely used in pasta dishes. Rosa sauce is easy to make and can be customized according to one's preference. It is a perfect sauce for people who love the creaminess of alfredo sauce and the tanginess of marinara sauce.Ingredients
Here are the ingredients you need to make rosa sauce:- 1 cup heavy cream
- 1 cup marinara sauce
- 1/2 cup grated parmesan cheese
- 2 cloves garlic, minced
- 2 tablespoons butter
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon red pepper flakes (optional)
Instructions
Here are the step-by-step instructions on how to make rosa sauce:- Heat a large skillet over medium heat. Add butter and minced garlic, and sauté until fragrant.
- Add heavy cream to the skillet and let it simmer for 2-3 minutes, stirring occasionally.
- Add marinara sauce to the skillet and stir until well combined.
- Add grated parmesan cheese, salt, black pepper, and red pepper flakes (optional) to the skillet. Stir until the cheese is melted and the sauce is smooth and creamy.
- Reduce the heat to low and let the sauce simmer for 5-7 minutes until it thickens, stirring occasionally.
- Remove the skillet from the heat and let the sauce cool for a few minutes.
- Transfer the sauce to a blender or food processor and blend until smooth.
- Transfer the sauce back to the skillet and heat it over low heat until warm.
- Serve the rosa sauce over your favorite pasta dish and enjoy!
Nutrition
Here is the nutritional information for rosa sauce per serving (1/4 cup):- Calories: 190
- Total fat: 16g
- Saturated fat: 10g
- Cholesterol: 58mg
- Sodium: 394mg
- Total carbohydrates: 7g
- Dietary fiber: 1g
- Sugars: 3g
- Protein: 5g
Customizations
Rosa sauce can be customized according to one's preference. Here are some ideas on how to customize rosa sauce:Add Vegetables
You can add vegetables to rosa sauce to make it healthier and more nutritious. Some vegetables that go well with rosa sauce are:- Mushrooms
- Tomatoes
- Spinach
- Zucchini
- Broccoli
- Peppers
Use Different Cheeses
Instead of using parmesan cheese, you can use other types of cheese to make rosa sauce. Some cheeses that work well with rosa sauce are:- Ricotta cheese
- Gorgonzola cheese
- Fontina cheese
- Mozzarella cheese
Make it Spicy
If you like your food spicy, you can add more red pepper flakes to rosa sauce. You can also add other types of spicy ingredients such as:- Jalapeno peppers
- Sriracha sauce
- Cayenne pepper