Zax Sauce is a delicious dipping sauce that is served with chicken and fries at Zaxby's restaurants. It is a creamy and tangy sauce that is perfect for adding extra flavor to your favorite snacks. If you are a fan of this sauce and want to make it at home, then you have come to the right place! In this article, we will share the recipe for making Zax Sauce at home.
Ingredients
To make Zax Sauce at home, you will need the following ingredients: - 1/2 cup mayonnaise - 1/4 cup ketchup - 1/2 teaspoon garlic powder - 1/4 teaspoon Worcestershire sauce - 1/2 teaspoon black pepper - 1/4 teaspoon seasoned salt - 1/4 cup milk
Mayonnaise
Mayonnaise is a key ingredient in Zax Sauce. It adds creaminess to the sauce and helps to balance out the tanginess of the ketchup. You can use any brand of mayonnaise that you prefer, but we recommend using a full-fat mayonnaise for the best flavor.
Ketchup
Ketchup is the second key ingredient in Zax Sauce. It provides a tangy sweetness that complements the mayonnaise. You can use any brand of ketchup that you prefer.
Garlic Powder
Garlic powder is added to give the sauce a garlicky flavor. You can adjust the amount of garlic powder to your liking.
Worcestershire Sauce
Worcestershire sauce is a fermented condiment that adds a tangy and umami flavor to the sauce. It is made from a blend of vinegar, molasses, anchovies, and spices.
Black Pepper
Black pepper is added to give the sauce a slight kick of heat. You can adjust the amount of black pepper to your liking.
Seasoned Salt
Seasoned salt is a blend of salt and spices that adds flavor to the sauce. You can use any brand of seasoned salt that you prefer.
Milk
Milk is added to thin out the sauce and make it easier to dip your snacks into. You can use any type of milk that you prefer, but we recommend using whole milk for the best flavor.
Instructions
Now that you have gathered your ingredients, it's time to make the Zax Sauce! Follow these simple instructions: 1. In a medium-sized bowl, combine the mayonnaise, ketchup, garlic powder, Worcestershire sauce, black pepper, and seasoned salt. 2. Whisk the ingredients together until they are well combined. 3. Add the milk to the bowl and whisk again until the sauce is smooth and creamy. 4. Taste the sauce and adjust the seasoning as needed. 5. Transfer the sauce to a serving bowl and chill in the refrigerator for at least 30 minutes before serving. 6. Serve the Zax Sauce with your favorite chicken strips, fries, or onion rings.
Nutrition
One serving of Zax Sauce (2 tablespoons) contains approximately: - Calories: 110 - Total Fat: 11g - Saturated Fat: 2g - Cholesterol: 10mg - Sodium: 270mg - Total Carbohydrates: 3g - Sugars: 2g - Protein: 0g
Calories
Zax Sauce is a high-calorie sauce due to its mayonnaise and ketchup content. However, a little bit goes a long way, so be mindful of your portion sizes.
Total Fat
The majority of the calories in Zax Sauce come from fat. However, the fat in this sauce comes from mayonnaise, which is a source of heart-healthy monounsaturated and polyunsaturated fats.
Sodium
Zax Sauce is also high in sodium due to its seasoned salt and Worcestershire sauce content. If you are watching your sodium intake, you may want to limit your consumption of this sauce.
Sugars
Zax Sauce contains a small amount of added sugars from the ketchup. However, it is still a better option than many other dipping sauces that contain high fructose corn syrup.
Conclusion
Making Zax Sauce at home is easy and delicious! With just a few simple ingredients, you can recreate this tasty dipping sauce in your own kitchen. Whether you are serving it with chicken strips, fries, or onion rings, this sauce is sure to be a hit with your family and friends. Enjoy!
