Delicious Chinese Platter Recipe

Cheetahshop

October 02, 2023

Introduction

Chinese cuisine is one of the most popular cuisines in the world. It is known for its unique blend of flavors and aromas that make it so special. One of the most popular dishes in Chinese cuisine is the Chinese Platter. It is a combination of different dishes that are served together on a platter. In this article, we will be sharing a recipe for making a delicious Chinese Platter that you can enjoy with your family and friends.

Ingredients

To make the Chinese Platter, you will need the following ingredients:

250 grams of boneless chicken
250 grams of beef
250 grams of prawns
1 cup of chopped cabbage
1 cup of chopped carrots
1 cup of chopped capsicum
1 cup of chopped onion
1 tablespoon of chopped garlic
1 tablespoon of chopped ginger
2 tablespoons of soy sauce
1 tablespoon of vinegar
1 tablespoon of cornflour
1 tablespoon of oil
Salt and pepper to taste

Instructions

Follow these instructions to make a delicious Chinese Platter:

Step 1: Marinate the Chicken

Take the boneless chicken and cut it into small pieces. Add salt, pepper, 1 tablespoon of soy sauce, and 1 tablespoon of cornflour to the chicken pieces. Mix well and keep it aside for 30 minutes.

Step 2: Cook the Chicken

Take a frying pan and heat 1 tablespoon of oil. Add the marinated chicken pieces to the pan and cook until they are golden brown. Keep the cooked chicken aside.

Step 3: Marinate the Beef

Take the beef and cut it into small pieces. Add salt, pepper, 1 tablespoon of soy sauce, and 1 tablespoon of cornflour to the beef pieces. Mix well and keep it aside for 30 minutes.

Step 4: Cook the Beef

Take a frying pan and heat 1 tablespoon of oil. Add the marinated beef pieces to the pan and cook until they are golden brown. Keep the cooked beef aside.

Step 5: Marinate the Prawns

Take the prawns and remove the shell and the head. Add salt, pepper, 1 tablespoon of soy sauce, and 1 tablespoon of cornflour to the prawns. Mix well and keep it aside for 30 minutes.

Step 6: Cook the Prawns

Take a frying pan and heat 1 tablespoon of oil. Add the marinated prawns to the pan and cook until they turn pink. Keep the cooked prawns aside.

Step 7: Stir Fry the Vegetables

Take a wok and heat 1 tablespoon of oil. Add the chopped garlic and ginger to the wok and sauté for a minute. Add the chopped onion, cabbage, carrots, and capsicum to the wok and stir fry for 3-4 minutes.

Step 8: Add the Sauces

Add 1 tablespoon of soy sauce and 1 tablespoon of vinegar to the vegetables in the wok. Mix well and cook for another minute.

Step 9: Combine Everything

Take a serving platter and arrange the cooked chicken, beef, and prawns on the platter. Add the stir-fried vegetables to the platter. Your Chinese Platter is ready to be served.

Nutrition

Here is the nutritional information for the Chinese Platter:

Calories: 350
Protein: 30 grams
Fat: 12 grams
Carbohydrates: 30 grams
Fiber: 6 grams

Conclusion

The Chinese Platter is a delicious and healthy dish that you can enjoy with your family and friends. It is a combination of different flavors and textures that make it a unique and special dish. Try making this recipe at home and enjoy the delicious taste of Chinese cuisine.