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Baked Potato Recipe


Easy Air Fryer Baked Potatoes Momsdish
Easy Air Fryer Baked Potatoes Momsdish from momsdish.com

Introduction

Baked potatoes are a classic comfort food that can be enjoyed in so many ways. Whether you like them smothered in sour cream and chives or topped with cheese and bacon, a perfectly baked potato is a great addition to any meal. In this article, we’ll be sharing our favorite recipe for baked potatoes that are crispy on the outside and soft and fluffy on the inside.

Ingredients

To make the perfect baked potatoes, you’ll need the following ingredients: - 4 large russet potatoes - 2 tablespoons olive oil - Salt - Pepper

Instructions

Step 1: Preheat the oven

Preheat your oven to 400°F.

Step 2: Prepare the potatoes

Wash and dry the potatoes thoroughly. Pierce each potato a few times with a fork to allow steam to escape while they bake. This will help prevent them from exploding in the oven.

Step 3: Season the potatoes

Drizzle each potato with olive oil and sprinkle with salt and pepper. Rub the oil and seasoning all over each potato, making sure they are evenly coated.

Step 4: Bake the potatoes

Place the potatoes directly on the oven rack and bake for 45-60 minutes, depending on the size of your potatoes. You’ll know they’re done when they’re crispy on the outside and soft on the inside. To check if they’re ready, insert a fork into the center of a potato. If it goes in easily, they’re done.

Step 5: Serve and enjoy!

Remove the potatoes from the oven and let them cool for a few minutes before serving. You can serve them with butter, sour cream, chives, cheese, bacon, or any other toppings you like.

Nutrition

One medium-sized baked potato (about 173 grams) contains approximately: - Calories: 161 - Fat: 0.2 grams - Sodium: 14 milligrams - Carbohydrates: 36.6 grams - Fiber: 3.8 grams - Protein: 4.3 grams Baked potatoes are a good source of potassium, vitamin C, and vitamin B6. They’re also relatively low in calories and fat, making them a healthy addition to your diet when enjoyed in moderation.

Conclusion

We hope you enjoy this simple and delicious baked potato recipe. It’s a great way to enjoy a classic comfort food that’s easy to make and can be customized to your liking. Whether you prefer them loaded with toppings or served plain with a little bit of butter, a perfectly baked potato is always a crowd-pleaser.

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