Vanilla Buttermilk Pancakes Tasty Kitchen A Happy Recipe Community! from tastykitchen.com
Introduction
Pancakes are one of the most beloved breakfast foods around the world, and for a good reason. They are easy to make, versatile, and delicious. Vanilla buttermilk pancakes are a tasty twist on the classic pancake recipe, and they are sure to make your morning better.
Ingredients
To make these pancakes, you will need the following ingredients:
2 cups all-purpose flour
2 tablespoons sugar
2 teaspoons baking powder
1 teaspoon baking soda
1/2 teaspoon salt
2 cups buttermilk
2 large eggs
1/4 cup melted butter
1 teaspoon vanilla extract
Instructions
Follow these simple instructions to make delicious vanilla buttermilk pancakes:
In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
In a separate bowl, whisk together the buttermilk, eggs, melted butter, and vanilla extract.
Pour the wet ingredients into the dry ingredients and whisk until just combined. Don't overmix.
Heat a non-stick skillet or griddle over medium heat. Spoon about 1/4 cup of batter onto the skillet for each pancake.
Cook for about 2-3 minutes on each side, or until golden brown. Repeat until all of the batter is used up.
Serve with your favorite toppings, such as maple syrup, butter, whipped cream, fresh fruit, or chocolate chips.
Nutrition
If you're curious about the nutrition information for these pancakes, here's what you need to know:
Calories: 223
Total Fat: 8g
Saturated Fat: 5g
Cholesterol: 67mg
Sodium: 423mg
Total Carbohydrates: 30g
Dietary Fiber: 1g
Sugars: 7g
Protein: 7g
Conclusion
Vanilla buttermilk pancakes are a simple and delicious breakfast that is perfect for any occasion. Whether you're cooking for yourself, your family, or a group of friends, these pancakes are sure to be a hit. Try them out for yourself and enjoy the sweet and savory flavors that they bring to the table.
