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Frozen Cappuccino Recipe


Cappuccino glacé, un dessert délicieux au café Recette Ptitchef
Cappuccino glacé, un dessert délicieux au café Recette Ptitchef from www.ptitchef.com

Introduction

If you're a coffee lover, then you're going to love this frozen cappuccino recipe. It's the perfect drink for a hot summer day or when you need a refreshing pick-me-up. Making a frozen cappuccino is easy and only requires a few ingredients. Plus, it's a lot cheaper than buying one from a coffee shop. In this article, we'll show you how to make a delicious frozen cappuccino from scratch.

Ingredients

Here's what you'll need to make a frozen cappuccino:
  • 1/2 cup strong brewed coffee
  • 1/2 cup milk
  • 1/4 cup granulated sugar
  • 1/4 cup heavy cream
  • 1 teaspoon vanilla extract
  • 1 cup ice cubes
  • Whipped cream and cocoa powder for topping (optional)

Instructions

Follow these steps to make a frozen cappuccino:
  1. Brew a strong cup of coffee using your preferred method. You can use any type of coffee, but we recommend using a dark roast for a richer flavor.
  2. Add the coffee, milk, sugar, heavy cream, and vanilla extract to a blender.
  3. Add the ice cubes to the blender and blend everything together until smooth.
  4. Pour the frozen cappuccino into a glass.
  5. Top with whipped cream and a sprinkle of cocoa powder (optional).
  6. Enjoy your homemade frozen cappuccino!

Nutrition

Here's the nutritional information for one serving of frozen cappuccino:
  • Calories: 210
  • Protein: 2g
  • Fat: 12g
  • Carbohydrates: 24g
  • Sugar: 22g
  • Sodium: 30mg

Additional Tips

Here are some additional tips to help you make the perfect frozen cappuccino:
  • For a stronger coffee flavor, use espresso instead of regular coffee.
  • If you don't have heavy cream, you can use half-and-half or whole milk instead.
  • If you prefer a sweeter drink, add more sugar to taste.
  • If you don't have a blender, you can use a food processor or immersion blender instead.
  • To make a frozen cappuccino with a twist, add a flavor extract like hazelnut or caramel.

Variations

Here are some variations on the basic frozen cappuccino recipe:
  • Iced Cappuccino: Instead of blending the coffee with ice, pour the coffee over ice and add the milk and sugar. Top with whipped cream if desired.
  • Mocha Cappuccino: Add 1-2 tablespoons of cocoa powder to the blender to make a chocolatey mocha cappuccino.
  • Frappe: Use instant coffee instead of brewed coffee and blend with ice, milk, and sugar for a Greek-style frappe.
  • Alcoholic Cappuccino: Add a shot of your favorite liquor like Bailey's or Kahlua to the blender for a boozy cappuccino.

Conclusion

A frozen cappuccino is a refreshing and delicious coffee drink that you can make at home with just a few ingredients. Whether you prefer a classic cappuccino or a flavored variation, this recipe is easy to customize to your liking. So go ahead and give it a try – your taste buds will thank you!

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