Apple Pie Sticks: A Delicious Twist On Traditional Apple Pie

Cheetahshop

April 04, 2023

Introduction

If you're a fan of apple pie but are looking for a fun and easy way to enjoy it, then you need to try apple pie sticks. This twist on traditional apple pie is perfect for parties or for a quick snack. They are easy to make and are a great way to satisfy your sweet tooth.

Ingredients

To make apple pie sticks, you will need the following ingredients:

1 sheet of puff pastry
2 apples (peeled and diced)
2 tablespoons of butter
1/4 cup of brown sugar
1 teaspoon of cinnamon
1 egg (beaten)
1/4 cup of granulated sugar

Puff Pastry

The puff pastry is the base for the apple pie sticks. You can find puff pastry in the frozen section of most grocery stores. Make sure to thaw the puff pastry before using it.

Apples

When it comes to apples, you can use any variety that you like. However, Granny Smith apples are a good choice because they hold their shape well during baking.

Butter and Brown Sugar

The butter and brown sugar are used to make the filling for the apple pie sticks. The brown sugar gives the filling a caramel-like flavor.

Cinnamon

Cinnamon is the perfect spice to use when making apple pie. It adds warmth and depth of flavor to the filling.

Egg and Granulated Sugar

The egg and granulated sugar are used to create a golden, crispy crust on the apple pie sticks.

Instructions

Step 1: Preheat the Oven

Preheat your oven to 375°F.

Step 2: Prepare the Apples

Peel and dice your apples into small, bite-sized pieces.

Step 3: Cook the Apples

Melt the butter in a large skillet over medium heat. Add the diced apples, brown sugar, and cinnamon to the skillet. Stir the mixture until the apples are coated in the butter and sugar. Cook the mixture for about 5-7 minutes, or until the apples are soft and the mixture has thickened.

Step 4: Roll Out the Puff Pastry

Roll out the puff pastry on a lightly floured surface. Use a sharp knife to cut the puff pastry into long strips.

Step 5: Add the Apple Filling

Spoon the apple filling onto the center of each strip of puff pastry. Leave a small border around the edges of the pastry.

Step 6: Fold the Puff Pastry

Fold the puff pastry over the apple filling and press the edges together to seal the pastry.

Step 7: Brush with Egg Wash

Brush the top of each apple pie stick with beaten egg.

Step 8: Sprinkle with Sugar

Sprinkle granulated sugar over the top of each apple pie stick.

Step 9: Bake in the Oven

Place the apple pie sticks on a baking sheet lined with parchment paper. Bake for 15-20 minutes, or until the puff pastry is golden brown and crispy.

Step 10: Serve and Enjoy

Serve the apple pie sticks warm with a scoop of vanilla ice cream, if desired.

Nutrition

Apple pie sticks are a delicious treat, but they are not the healthiest snack. One serving of apple pie sticks contains approximately 300 calories, 15 grams of fat, and 25 grams of sugar. However, you can make some adjustments to the recipe to make it slightly healthier. For example, you could use a sugar substitute instead of granulated sugar, or you could use a low-fat puff pastry.

Conclusion

Apple pie sticks are a fun and easy way to enjoy the flavors of traditional apple pie. They are perfect for parties or for a quick snack. With just a few simple ingredients, you can create a delicious treat that everyone will love. Give them a try and see for yourself how delicious they are!