Salmon is a delicious and healthy fish that is packed with essential nutrients. Baking salmon is a great way to cook it, as it preserves the fish's natural flavor and texture. In this recipe, we will show you how to make a simple and tasty baked salmon dish that is perfect for any occasion.
Ingredients
Here are the ingredients you will need to make this delicious baked salmon dish: - 4 salmon fillets, skin-on - 2 tablespoons olive oil - 1 teaspoon garlic powder - 1 teaspoon onion powder - 1 teaspoon paprika - Salt and pepper, to taste - Lemon wedges, for serving
Instructions
1. Preheat your oven to 400°F. 2. Line a baking sheet with parchment paper. 3. Arrange the salmon fillets on the baking sheet, skin-side down. 4. Drizzle the olive oil over the salmon fillets, making sure to coat them evenly. 5. Sprinkle the garlic powder, onion powder, paprika, salt, and pepper over the salmon fillets. 6. Use your hands to rub the seasoning into the salmon fillets, making sure to cover them completely. 7. Bake the salmon in the preheated oven for 12-15 minutes, or until the salmon is cooked through and flakes easily with a fork. 8. Remove the salmon from the oven and let it rest for 5 minutes before serving. 9. Serve the salmon with lemon wedges on the side.
Nutrition
This baked salmon recipe is not only delicious but also packed with essential nutrients. Here is the nutrition information for one serving of this dish: - Calories: 250 - Fat: 12g - Saturated Fat: 2g - Cholesterol: 80mg - Sodium: 150mg - Carbohydrates: 1g - Fiber: 0g - Sugar: 0g - Protein: 32g
Conclusion
Baked salmon is a simple and delicious dish that is perfect for any occasion. With just a few simple ingredients and some basic kitchen equipment, you can make a healthy and flavorful meal that everyone will love. So why not give this recipe a try and see for yourself how delicious baked salmon can be?
