Espinaca Dip Can't Stay Out of the Kitchen from cantstayoutofthekitchen.com
Introduction
If you're looking for a delicious appetizer to serve at your next party, look no further than this easy-to-make espinaca dip recipe. Made with fresh spinach, cream cheese, and a variety of other flavorful ingredients, this dip is sure to be a crowd-pleaser.
Ingredients
Here's what you'll need to make this delicious espinaca dip: - 1 (10-ounce) package frozen chopped spinach, thawed and drained - 1 (8-ounce) package cream cheese, softened - 1/4 cup sour cream - 1/4 cup mayonnaise - 1/2 cup shredded mozzarella cheese - 1/4 cup grated Parmesan cheese - 1 (4-ounce) can diced green chiles - 2 cloves garlic, minced - 1/4 teaspoon salt - 1/4 teaspoon black pepper
Instructions
1. Preheat your oven to 350 degrees F (175 degrees C). 2. In a large mixing bowl, combine the cream cheese, sour cream, and mayonnaise. Mix until smooth. 3. Add the spinach, mozzarella cheese, Parmesan cheese, green chiles, garlic, salt, and pepper. Mix until everything is well combined. 4. Transfer the mixture to a baking dish and smooth it out evenly. 5. Bake the dip for 25-30 minutes, or until it is hot and bubbly. 6. Serve the espinaca dip with tortilla chips or your favorite dipping vegetables.
Nutrition
Here's the nutritional information for one serving of this espinaca dip recipe (based on 10 servings): - Calories: 170 - Total Fat: 15 g - Saturated Fat: 7 g - Cholesterol: 37 mg - Sodium: 322 mg - Total Carbohydrates: 4 g - Dietary Fiber: 1 g - Sugars: 1 g - Protein: 6 g
Tips and Variations
- If you want to make this dip a little spicier, add a few dashes of hot sauce or cayenne pepper. - You can also substitute the canned green chiles for fresh jalapenos or serrano peppers if you prefer. - To make this dip ahead of time, you can prepare it up to the point of baking and then refrigerate it until you're ready to bake it. Just be sure to add a few extra minutes to the baking time to account for the cold temperature. - This dip also makes a great topping for baked potatoes or grilled chicken. Just spoon it over the top and enjoy!
Conclusion
This espinaca dip recipe is a delicious and easy-to-make appetizer that's perfect for any occasion. Whether you're hosting a party or just want a tasty snack to enjoy at home, this dip is sure to satisfy. So go ahead and give it a try - you won't be disappointed!
