Make Your Life Magical With These Fantastic Red Velvet Churros from www.buzzfeed.com
Introduction
Who doesn't love churros? They are the perfect combination of crispy and soft, and the cinnamon sugar coating makes them irresistible. But have you ever tried red velvet churros? This twist on the classic churro recipe will not disappoint. The deep red color and the cream cheese dipping sauce make them a perfect dessert for any occasion.
Ingredients
For the churros:
1 cup water
1/2 cup unsalted butter
1 tablespoon granulated sugar
1/4 teaspoon salt
1 cup all-purpose flour
2 tablespoons cocoa powder
1/2 teaspoon baking powder
2 eggs
1 teaspoon red food coloring
Vegetable oil, for frying
1/2 cup granulated sugar
1 teaspoon ground cinnamon
For the cream cheese dipping sauce:
4 ounces cream cheese, softened
1/4 cup unsalted butter, softened
1/2 cup powdered sugar
1/2 teaspoon vanilla extract
Instructions
For the churros:
1. In a saucepan, combine the water, butter, sugar, and salt. Cook over medium heat until the butter is melted and the mixture comes to a boil. 2. In a separate bowl, whisk together the flour, cocoa powder, and baking powder. 3. Add the flour mixture to the saucepan and stir until a dough forms. Remove from heat. 4. In a separate bowl, whisk together the eggs and red food coloring. Add the egg mixture to the dough and stir until well combined. 5. Heat the vegetable oil in a large pot or deep fryer over medium heat. 6. While the oil is heating up, combine the granulated sugar and cinnamon in a shallow dish. 7. Transfer the churro dough to a piping bag fitted with a star tip. 8. Once the oil is heated to 350°F, pipe 4-5 inch strips of dough into the oil, cutting them off with scissors. 9. Fry the churros until golden brown, about 2-3 minutes per side. 10. Remove the churros from the oil with a slotted spoon and drain on paper towels. 11. Toss the warm churros in the cinnamon sugar mixture until well-coated.
For the cream cheese dipping sauce:
1. In a bowl, beat together the cream cheese and butter until smooth. 2. Gradually add the powdered sugar and vanilla extract, beating until well combined. 3. Serve the churros warm with the cream cheese dipping sauce.
Nutrition
One serving of red velvet churros with cream cheese dipping sauce (2 churros) contains approximately:
Calories: 462
Total Fat: 26g
Saturated Fat: 15g
Cholesterol: 130mg
Sodium: 194mg
Total Carbohydrates: 53g
Dietary Fiber: 1g
Sugars: 33g
Protein: 5g
Conclusion
Red velvet churros are a fun and delicious twist on the classic churro recipe. The deep red color and cream cheese dipping sauce make them a perfect dessert for any occasion. They may take a little bit of effort to make, but trust us, they are worth it. So go ahead, give this recipe a try and indulge in some sweet and crispy goodness.
