Classic Blueberry Muffins Recipe Zero Calorie Sweetener & Sugar from www.splenda.com
Introduction
Muffins are a perfect breakfast or snack option for everyone. They are easy to make and can be customized to your liking. Blueberry muffins are a popular choice among muffin lovers. However, if you are trying to watch your sugar intake, it can be challenging to find a recipe that fits your dietary needs. This is where Splenda blueberry muffins come in. They are a delicious and healthy alternative to traditional blueberry muffins. In this article, we will provide you with a detailed recipe on how to make Splenda blueberry muffins.
Ingredients
Here are the ingredients you will need to make Splenda blueberry muffins:
2 cups all-purpose flour
1/2 cup Splenda granulated
1/2 teaspoon salt
1 tablespoon baking powder
1/2 cup unsweetened applesauce
1/2 cup skim milk
1 egg
1 teaspoon vanilla extract
1 cup fresh or frozen blueberries
Instructions
Follow these simple steps to make Splenda blueberry muffins:
Step 1: Preheat the oven
Preheat your oven to 400°F (200°C) and line a muffin tin with paper liners.
Step 2: Mix dry ingredients
In a large mixing bowl, whisk together flour, Splenda granulated, salt, and baking powder.
Step 3: Mix wet ingredients
In a separate bowl, mix together applesauce, skim milk, egg, and vanilla extract.
Step 4: Combine wet and dry ingredients
Add the wet ingredients to the dry ingredients and mix until just combined. Do not overmix.
Step 5: Add blueberries
Gently fold in the blueberries to the batter.
Step 6: Fill muffin cups
Using an ice cream scoop, fill each muffin cup about 2/3 full with the batter.
Step 7: Bake
Bake the muffins for 18-20 minutes, or until a toothpick inserted in the center of the muffin comes out clean.
Step 8: Cool and serve
Remove the muffins from the oven and allow them to cool in the muffin tin for 5 minutes. Then, transfer them to a wire rack to cool completely. Serve and enjoy!
Nutrition
Here is the nutritional information for one Splenda blueberry muffin:
Calories: 135
Total fat: 1g
Saturated fat: 0.2g
Cholesterol: 18mg
Sodium: 214mg
Total carbohydrates: 28g
Dietary fiber: 1g
Sugars: 5g
Protein: 4g
Conclusion
Splenda blueberry muffins are a delicious and healthy alternative to traditional blueberry muffins. They are easy to make and perfect for breakfast or as a snack. With this detailed recipe, you can make your own Splenda blueberry muffins and enjoy them without worrying about your sugar intake. So, give this recipe a try and let us know how you like it!