Chocolate Fairy Cakes With Amarula Buttercream Greedy Gourmet from www.greedygourmet.com
Introduction
Fairy cakes are a classic British treat that are perfect for any occasion. These small, light cakes are typically made with butter, sugar, eggs, flour, and baking powder. However, this recipe puts a delicious twist on the traditional fairy cake recipe by adding rich, decadent chocolate.
Ingredients
To make these delicious chocolate fairy cakes, you will need the following ingredients: - 125g butter, softened - 125g caster sugar - 2 eggs, beaten - 125g self-raising flour - 25g cocoa powder - 2 tbsp milk - 1 tsp vanilla extract - A pinch of salt
Instructions
1. Preheat your oven to 180°C (160°C fan)/350°F/Gas mark 4. 2. Line a fairy cake tin with paper cases. 3. In a large mixing bowl, cream together the butter and sugar until light and fluffy. 4. Gradually beat in the eggs, one at a time, making sure to fully incorporate each egg before adding the next. 5. Sift in the flour, cocoa powder, and salt, and fold into the mixture until fully combined. 6. Add the milk and vanilla extract, and mix until you have a smooth and creamy batter. 7. Spoon the mixture into the paper cases, filling each one about two-thirds full. 8. Bake in the preheated oven for approximately 15-18 minutes, or until the cakes are risen and springy to the touch. 9. Remove from the oven and leave to cool in the tin for a few minutes before transferring to a wire rack to cool completely.
Nutrition
These chocolate fairy cakes are a delicious treat, but like all sweet treats, they should be enjoyed in moderation. Each cake contains approximately 170 calories, 8g of fat, 20g of carbohydrates, and 2g of protein.
Tips and Variations
If you want to add a little extra flavour to your chocolate fairy cakes, try adding a pinch of cinnamon or nutmeg to the batter. You can also add a handful of chocolate chips for an extra chocolatey treat. If you're feeling creative, why not experiment with different toppings and decorations for your fairy cakes? You could try frosting them with chocolate buttercream, or topping them with fresh berries or sprinkles.
Conclusion
These chocolate fairy cakes are a delicious and easy-to-make treat that are perfect for any occasion. Whether you're baking for a birthday party, a tea party, or just as a special treat for yourself, these cakes are sure to be a hit. So why not give them a try today and enjoy a little taste of chocolate heaven?
