Peng's Kitchen Mary Berry's Easy Fruit Cake from pengskitchen.blogspot.com
Introduction
When it comes to baking, Mary Berry is one of the most trusted names in the industry. Her fruit cake recipe has been a staple for many households, especially during the holiday season. This recipe is perfect for those who want to make a traditional fruit cake that is packed with flavor and has a lovely texture. In this article, we will take a closer look at Mary Berry's fruit cake recipe, including the ingredients, instructions, and nutritional information.
Ingredients
To make Mary Berry's fruit cake, you will need the following ingredients:
Now that you have your ingredients ready, let's start with the instructions. 1. Preheat your oven to 140°C/120°C fan/Gas 1. 2. Line a 23cm (9in) deep round tin with baking parchment. 3. In a large mixing bowl, mix together the raisins, sultanas, currants, cherries, candied peel, and lemon zest. 4. In a separate bowl, cream the butter and sugar together until light and fluffy. 5. Add the eggs one at a time, beating well after each addition. 6. Stir in the black treacle and chopped almonds. 7. Sift the flour and mixed spice together and fold into the mixture. 8. Add the dried fruit mixture and stir well to combine. 9. Spoon the mixture into the prepared tin and level the surface. 10. Bake in the preheated oven for 4-4½ hours, or until a skewer inserted into the center of the cake comes out clean. 11. Once cooked, remove the cake from the oven and leave to cool in the tin for 15 minutes. 12. Turn the cake out onto a wire rack and leave to cool completely.
Nutrition
Now, let's take a look at the nutritional information of Mary Berry's fruit cake recipe. The following information is based on a serving size of 100g:
Calories: 410
Protein: 5g
Carbohydrates: 63g
Fat: 16g
Saturated Fat: 8g
Fiber: 2g
Sugar: 48g
Sodium: 55mg
Conclusion
Mary Berry's fruit cake recipe is a classic that has been enjoyed by many for years. This recipe is perfect for those who want to make a traditional fruit cake that is packed with flavor and has a lovely texture. With a few simple steps, you can create a delicious cake that is perfect for any occasion. So, go ahead and give it a try!
