Creamy French Mustard Chicken Recipe Must Love Home from www.mustlovehome.com
Introduction
French cuisine is famous for its rich flavors and sophisticated techniques. Chicken is one of the most versatile meats that can be used in French cooking. This French recipe with chicken is easy to make and packed with flavor.
Ingredients
For this French recipe with chicken, you will need the following ingredients:
4 chicken breasts
2 tablespoons olive oil
1 onion, chopped
3 garlic cloves, minced
1 cup chicken broth
1 cup white wine
1 cup heavy cream
2 tablespoons Dijon mustard
1 tablespoon fresh rosemary, chopped
1 tablespoon fresh thyme, chopped
Salt and pepper to taste
Instructions
1. Preheat the oven to 375°F. 2. Season the chicken breasts with salt and pepper. 3. Heat the olive oil in a large skillet over medium-high heat. Add the chicken breasts and cook until browned on both sides, about 3-4 minutes per side. 4. Remove the chicken from the skillet and place it in a baking dish. 5. In the same skillet, sauté the onion and garlic until softened, about 3-4 minutes. 6. Add the chicken broth, white wine, heavy cream, Dijon mustard, rosemary, and thyme to the skillet. Bring the mixture to a boil and then reduce the heat to a simmer. 7. Simmer the sauce for 5-10 minutes until it has thickened. 8. Pour the sauce over the chicken in the baking dish. 9. Bake the chicken in the preheated oven for 20-25 minutes until the chicken is cooked through. 10. Serve the chicken with the sauce spooned over the top.
Nutrition
This French recipe with chicken serves 4 people. Each serving contains approximately:
Calories: 458
Protein: 32g
Carbohydrates: 7g
Fat: 31g
Saturated Fat: 14g
Cholesterol: 164mg
Sodium: 590mg
Potassium: 605mg
Fiber: 1g
Sugar: 2g
Vitamin A: 932IU
Vitamin C: 5mg
Calcium: 70mg
Iron: 2mg
Conclusion
This French recipe with chicken is a delicious and easy way to enjoy the flavors of French cuisine at home. The creamy sauce is packed with flavor, and the chicken is tender and juicy. Serve it with a side of roasted vegetables or a simple green salad for a complete meal.
