Slow Cooker Recipe Simple
Introduction
Cooking can be a daunting task, especially after a long day at work. However, with a slow cooker, you can prepare a delicious meal without spending too much time in the kitchen. In this article, we will be sharing a simple slow cooker recipe that you can try at home.Ingredients
For this recipe, you will need the following ingredients:- 1 pound of beef stew meat
- 2 carrots, chopped
- 2 celery stalks, chopped
- 1 onion, chopped
- 1 can of diced tomatoes
- 1 cup of beef broth
- 2 tablespoons of tomato paste
- 1 tablespoon of Worcestershire sauce
- 2 garlic cloves, minced
- 1 teaspoon of dried thyme
- Salt and pepper to taste
Instructions
Follow these steps to prepare the recipe:- Start by browning the beef stew meat in a skillet over medium-high heat. This will help to seal in the flavor and keep the meat tender.
- Once the meat is browned, transfer it to the slow cooker.
- Add the chopped carrots, celery, onion, canned tomatoes, beef broth, tomato paste, Worcestershire sauce, minced garlic, dried thyme, salt, and pepper to the slow cooker.
- Stir all the ingredients together to combine.
- Cover the slow cooker and set it to cook on low for 8 hours or on high for 4 hours.
- After the cooking time is up, check the seasoning and adjust if necessary.
- Serve hot with your favorite side dish.
Nutrition
This recipe serves 4 people and each serving contains the following:- Calories: 280
- Protein: 26g
- Fat: 10g
- Carbohydrates: 20g
- Fiber: 4g
- Sugar: 8g
- Sodium: 700mg