ScrumDelicious Burgers Recipe Taste of Home from www.tasteofhome.com
Introduction
When it comes to comfort food, burgers are undoubtedly on top of everyone's list. Nothing beats a juicy, flavourful burger, especially when it is homemade. In this recipe, we will teach you how to make a delicious burger from scratch, packed with flavour and nutrition.
Ingredients
Here are the ingredients you will need:
1 lb ground beef
1 egg
1/4 cup breadcrumbs
1/4 cup finely chopped onions
1/4 cup finely chopped green bell pepper
1 clove garlic, minced
1 tsp salt
1/2 tsp black pepper
4 hamburger buns
4 slices of cheese
Lettuce and tomato, for garnish
Make sure to get fresh ingredients to ensure the best taste possible.
Instructions
1. In a large mixing bowl, combine the ground beef, egg, breadcrumbs, onions, green bell pepper, garlic, salt, and black pepper. Mix until the ingredients are evenly distributed. 2. Divide the mixture into four equal portions and shape them into patties. 3. Preheat your grill or frying pan to medium-high heat. If using a grill, lightly oil the grates to prevent the patties from sticking. 4. Cook the patties for 4-5 minutes on each side or until they reach an internal temperature of 160°F. 5. During the last minute of cooking, add a slice of cheese on top of each patty and let it melt. 6. Toast the hamburger buns on the grill or in a toaster. 7. Assemble the burgers by placing a patty on the bottom bun, followed by lettuce and tomato slices. Add ketchup, mustard, or any other condiments you like. 8. Place the top bun on the burger and enjoy!
Nutrition
This burger recipe yields four servings, with each serving containing approximately:
Calories: 450
Protein: 28g
Carbohydrates: 31g
Fat: 24g
Saturated Fat: 10g
Cholesterol: 130mg
Sodium: 1020mg
Potassium: 400mg
Fiber: 2g
Sugar: 6g
Vitamin A: 25%
Vitamin C: 15%
Calcium: 20%
Iron: 25%
Conclusion
Homemade burgers are not only tastier than fast food burgers, but they are also healthier and more nutritious. With this recipe, you can enjoy a delicious burger without worrying about unhealthy ingredients. Customize the burger to your liking by adding or omitting ingredients. This recipe is perfect for a family dinner or a weekend barbecue with friends.
