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Easy French Toast Recipe


Easy French Toast Recipe Sugar Spun Run
Easy French Toast Recipe Sugar Spun Run from sugarspunrun.com

Introduction

French toast is a breakfast classic that is easy to make and delicious to eat. It's perfect for those lazy mornings when you want something warm, sweet, and satisfying. In this easy French toast recipe, we will show you how to make the perfect French toast from scratch. You don't need any special skills or equipment, just a few simple ingredients and a willingness to try something new.

Ingredients

For this easy French toast recipe, you will need the following ingredients:
  • 6 slices of bread
  • 3 eggs
  • 1/2 cup of milk
  • 1/2 teaspoon of vanilla extract
  • 1/4 teaspoon of cinnamon
  • A pinch of salt
  • Butter or cooking spray for greasing the pan

Instructions

1. In a mixing bowl, beat the eggs until they are light and fluffy. 2. Add milk, vanilla extract, cinnamon, and salt to the egg mixture. Mix well. 3. Heat a non-stick frying pan over medium heat. Grease the pan with butter or cooking spray. 4. Dip each slice of bread into the egg mixture, making sure to coat both sides evenly. 5. Place the bread onto the frying pan and cook until golden brown. Flip the bread and cook the other side until golden brown. 6. Serve the French toast hot with your favorite toppings such as maple syrup, whipped cream, or fresh fruit.

Nutrition

This easy French toast recipe serves six people. Each serving contains the following nutrition information:
  • Calories: 200
  • Protein: 8g
  • Fat: 8g
  • Carbohydrates: 23g
  • Sugar: 6g
  • Fiber: 1g
  • Sodium: 250mg

Tips for making perfect French toast

  • Use day-old bread for best results. Stale bread absorbs the egg mixture better than fresh bread.
  • Don't soak the bread for too long in the egg mixture. A few seconds on each side is enough to get a crispy and golden brown crust.
  • Use a non-stick frying pan to prevent the French toast from sticking to the pan.
  • Adjust the amount of cinnamon and vanilla extract to suit your taste preferences.
  • Don't overcrowd the pan. Cook the French toast in batches to ensure even cooking.
  • Keep the French toast warm in the oven while you cook the remaining slices.

Variations

This easy French toast recipe is perfect as it is, but you can also experiment with different flavors and ingredients. Here are a few ideas:
  • Add a pinch of nutmeg or cardamom to the egg mixture for extra flavor.
  • Replace the milk with cream or coconut milk for a richer taste.
  • Use brioche, challah, or croissants instead of regular bread for a decadent twist.
  • Top the French toast with caramelized bananas, chocolate chips, or peanut butter for a sweet treat.
  • Make savory French toast by omitting the cinnamon and vanilla extract and adding herbs, cheese, or ham to the egg mixture.

Conclusion

French toast is a classic breakfast dish that is easy to make and always satisfying. With this easy French toast recipe, you can create a delicious and nutritious breakfast in no time. Whether you prefer sweet or savory flavors, this recipe is versatile enough to suit any taste preference. So why not give it a try and see for yourself how easy and delicious French toast can be!

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