Indulge In The Sweet And Buttery Goodness Of Butterscotch Biscuits
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Butterscotch Cookies from www.cookscountry.com
Introduction
Butterscotch is a classic flavor that has been enjoyed for generations. The combination of sweet and buttery flavors creates a delicious treat that is perfect for any occasion. One of the best ways to enjoy the taste of butterscotch is through butterscotch biscuits. These biscuits are easy to make and will delight your taste buds with every bite.
Ingredients
To make butterscotch biscuits, you will need the following ingredients: - 2 cups all-purpose flour - 1/2 cup brown sugar - 1/2 cup unsalted butter, softened - 1 egg - 1 tsp baking powder - 1/2 tsp salt - 1 tsp vanilla extract - 1/2 cup butterscotch chips
Instructions
1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper. 2. In a mixing bowl, cream the butter and brown sugar together until light and fluffy. 3. Beat in the egg and vanilla extract. 4. In a separate bowl, whisk together the flour, baking powder, and salt. 5. Gradually add the dry ingredients to the wet mixture, mixing until well combined. 6. Fold in the butterscotch chips. 7. Roll the dough into balls and place them on the prepared baking sheet. 8. Flatten the balls slightly with a fork. 9. Bake for 12-15 minutes or until the biscuits are golden brown. 10. Remove from the oven and let cool on the baking sheet for 5 minutes. 11. Transfer the biscuits to a wire rack to cool completely.
Nutrition
These butterscotch biscuits are a delicious treat, but they are also quite rich. One biscuit contains approximately 170 calories, 8 grams of fat, and 22 grams of carbohydrates. They also have a small amount of fiber and protein.
Conclusion
Butterscotch biscuits are a tasty and easy treat that can be enjoyed any time of day. They are perfect for breakfast, snacks, or dessert. With just a few simple ingredients, you can make a batch of these sweet and buttery biscuits that will satisfy your sweet tooth. So, why not give them a try today and indulge in the delicious taste of butterscotch?
