Jiffy Corn Pancakesrecipe on box YUM ;) Pancake recipe, Yum, Food from www.pinterest.com
Introduction
Pancakes are one of the easiest and most delicious breakfast foods out there. There's nothing quite like waking up on a lazy Sunday morning to the smell of pancakes cooking on the griddle. But making pancakes from scratch can be time-consuming and messy. That's where the Jiffy Pancakes recipe comes in. With just a few simple ingredients and a box of Jiffy pancake mix, you can have delicious pancakes in no time.
Ingredients
To make Jiffy pancakes, you'll need the following ingredients:
1 box of Jiffy pancake mix
1 egg
1/2 cup of milk
1 tablespoon of vegetable oil
1/4 cup of water (optional)
Note:
You can also add additional ingredients such as blueberries, chocolate chips, or bananas to the batter to make your pancakes even more delicious.
Instructions
Making Jiffy pancakes is incredibly easy. Here's how to do it:
Step 1:
In a mixing bowl, combine the pancake mix, egg, milk, and vegetable oil. Mix until the batter is smooth.
Step 2:
If the batter is too thick, you can add a little bit of water to thin it out. This will help the batter spread more easily on the griddle.
Step 3:
Heat up a griddle or frying pan over medium-high heat. Once the pan is hot, use a ladle or measuring cup to pour the batter onto the griddle.
Step 4:
Cook the pancakes until bubbles start to form on the surface. This should take about 2-3 minutes.
Step 5:
Flip the pancakes over and cook for an additional 1-2 minutes or until they are golden brown.
Step 6:
Remove the pancakes from the griddle and serve them hot with butter and syrup.
Nutrition
Each serving of Jiffy pancakes (3 pancakes) contains approximately:
Calories: 270
Protein: 7g
Carbohydrates: 47g
Fat: 6g
Sodium: 780mg
Sugar: 10g
Note:
The nutrition information may vary depending on the additional ingredients you add to the batter.
Tips
Here are a few tips to help you make perfect Jiffy pancakes every time:
Use a non-stick griddle or frying pan to prevent the pancakes from sticking.
Make sure the pan is hot before you start cooking the pancakes.
Use a ladle or measuring cup to pour the batter onto the griddle. This will help you get evenly sized pancakes.
Don't overmix the batter. Overmixing can lead to tough, chewy pancakes.
If you're adding additional ingredients to the batter, make sure they are evenly distributed throughout the batter.
Don't stack the pancakes on top of each other as they come off the griddle. This can cause them to become soggy.
Conclusion
The Jiffy Pancakes recipe is a quick and easy way to make delicious pancakes without all the fuss. By following these simple instructions and tips, you can create perfect pancakes every time. Whether you're cooking for yourself or your family, Jiffy pancakes are sure to be a hit. So why not give this recipe a try the next time you're in the mood for pancakes?
